Practical Method to Cooking 5-Star Chana dal dosa
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We hope you got insight from reading it, now let's go back to chana dal dosa recipe. To make chana dal dosa you need 6 ingredients and 4 steps. Here is how you do that.
To make an extraordinary Chana dal dosa, here are the materials needed:
- Take 1 cup of soaked chana dal.
- Use 1/2 cup of gram flour.
- Get 2 of green chillies.
- Get 1 of chopped onion.
- Prepare to taste of Salt.
- You need 1 tsp of turmeric powder.
After preparing the components, next you are ready to prepare your appetizing Chana dal dosa by following the procedures below:
- Take a mixer jar add chana dal and grind till smooth..
- Take the batter out in a bowl..
- Add gram flour, chopped chillies, onions, salt, turmeric and mix well add water according to the consistency..
- Make dosas out of it.
It is very good for diabetic patients. Chana dal, or split chickpeas, is a dried, split pulse that plays an important part in South Asian cuisine. It is made by removing the outer layer of black chickpeas and then splitting the kernel. Chana dal tadka with rice can easily be called healthy comfort food. To make your version of dhaba style chana dal you can follow the below recipe.
Recipe : Chana dal dosa
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Simple tips to make Chana dal dosa
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