Best Idea to Homemade Yummy Avocado-Cacao breakfast bowl (avo-choc bowl)
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We hope you got insight from reading it, now let's go back to avocado-cacao breakfast bowl (avo-choc bowl) recipe. To cook avocado-cacao breakfast bowl (avo-choc bowl) you need 13 ingredients and 4 steps. Here is how you cook that.
To cook an extraordinary Avocado-Cacao breakfast bowl (avo-choc bowl), below are the components needed:
- Use of For the bowl:.
- Provide 1 of avocado large.
- Provide 2 - 3 tablespoons of cacao of raw powder.
- Prepare 1/2 - 1 cup of almond milk nut milk (depending on the consistency you want) of or other / dairy free.
- You need 2 - 3 teaspoons of maple syrup agave syrup or or.
- Use of Topping options:.
- Prepare of banana Sliced.
- Use of Berries /any fruit.
- Use of Nuts / seeds.
- Use of nut butter Dollop of favourite.
- Prepare of Cacao chocolate nibs/raw pieces.
- Use of Oats /granola.
- Use of Maple / agave syrup.
After preparing the ingridients, now you are good to prepare your 5-star Avocado-Cacao breakfast bowl (avo-choc bowl) by following the procedures below:
- Cut avocado in half and remove stone, scoop out the flesh inside away from the skin.
- Blend all bowl ingredients in a blender/processor or with a hand-held bleder.
- Blend together until thick and creamy, adding enough almond milk/alternative to achieve desired consistency.
- Pour out into a bowl and assemble with chosen toppings!.
This easy avocado smoothie bowl recipe is the perfect summer time breakfast or brunch recipe. Or you can even eat it for lunch if you wish. Recipe by: Australian Avocados. australianavocados.com.au. · This breakfast bowl is energizing and versatile. It requires two basic components: vanilla chia pudding + stewed strawberry-rhubarb. CHOCOLATE NICECREAM BOWL Frozen bananas, dates, @powersuperfoods cacao powder Topped with bananas, crushed frozen raspberries.
Recipe : Avocado-Cacao breakfast bowl (avo-choc bowl)
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Simple tips to make Avocado-Cacao breakfast bowl (avo-choc bowl)
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