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Best Advice to Homemade Appetizing Sunflower shaped vada paav Bread

Wishing to dine Sunflower shaped vada paav Bread a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with useful procedures on preparing a Sunflower shaped vada paav Bread like a famous chef made.

Sunflower shaped vada paav Bread

We hope you got insight from reading it, now let's go back to sunflower shaped vada paav bread recipe. You can cook sunflower shaped vada paav bread using 20 ingredients and 14 steps. Here is how you cook that.

To make an unforgettable Sunflower shaped vada paav Bread, below are the materials needed:

  1. You need 2.5 cups of wheat flour.
  2. Get 7 gms of Dry Yeast.
  3. Use 1 tablespoon of Sugar.
  4. You need 1 teaspoon of Salt.
  5. Prepare 2 tablespoons of Olive Oil.
  6. You need 1 cup of Water or as required.
  7. Get For of ALOO MIXTURE:.
  8. You need 2 tsp of Oil.
  9. You need 1/2 tsp of mustard seeds.
  10. You need pinch of hing.
  11. Take A few of curry leaves.
  12. Use 2 cloves of garlic, crushed.
  13. Provide 1 of chilli, finely chopped.
  14. Provide 2 tbsp of coriander, finely chopped.
  15. You need 1/2 tsp of turmeric powder.
  16. Get 2 of potatoes,boiled & mashed.
  17. Use 1 tsp of salt or as needed.
  18. Take 1 tbsp of lemon juice.
  19. You need As required of Garlic chutney.
  20. Prepare As needed of Green chutney.

After readying the materials, now you are ready to prepare your 5-star Sunflower shaped vada paav Bread by following the guidances on this section:

  1. For aloo filling Take a pan and heat 2 tsp oil and splutter mustard seeds Add a pinch of hing and few curry leaves. Also add garlic, chilli, coriander and saute well. Mow add turmeric powder and stir add boiled and mashed potato and salt too. Mix well making sure all the spices are combined well with potato. Turn off the flame and let the mix cool.
  2. For the dough. Take yeast and sugar in a bowl, add little warm water and mix well. Set aside for 5-7 mins for the yeast to activate..
  3. Now take Flour, salt, 2 tblspn of oil in a large bowl and mix well. Add in the yeast mix in and mix well using a fork. Add little warm water as needed..
  4. Knead this to a soft dough. The dough has to be nonsticky. Drizzle in 1 tblspn of oil and knead well. Cover and set aside to rise for 1 hour..
  5. When the dough gets double in size give some more bunches.
  6. Now divide the dough in three equal parts. And again divide them in two parts each..
  7. Make balls and roll them like chapati. I made 9” chapati from each, so got six chapatis.
  8. Take on chapati on a baking paper apply some garlic chutney. Place little filling in the center..
  9. Now keep filling around the circumference giving a round shape as shown.
  10. Cover it with the other rolled chapati and place a small bowl in the middle. See pic.
  11. With the help of a sharp knife give cuts as shown keeping the center intact.
  12. Now lift and twist each cut. This will look like a sunflower. Sprinkle some dry garli- coconut chutney masala. Put some sesame seeds and kalongi in the middle..
  13. Place the tray in pre heated oven for 20 minutes or till it’s done.
  14. Enjoy hot vada paav stuffed sunflower bread with your dad.

Vada Pav is therefore a potato patty in a bun garnished with delicious, hot, tangy, sweet chutneys and served piping hot. For convenience sake you can pre-make the potato mixture a day earlier (it actually tastes better when done like this as the flavors 'mature' overnight). Homemade Subway Sandwich Bread #Bread Bakers. Oven Baked Nachos Chips Recipe #BreadBakers. Place all the shaped vada pavs on the baking tray with seam side facing down by leaving some space in between.

Recipe : Sunflower shaped vada paav Bread

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step by step to make Sunflower shaped vada paav Bread

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