Best Advice to Cooking Tasty Cashew burfi
Wishing to dine Cashew burfi a best restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with clear instructions on preparing a Cashew burfi like a famous chef made.
We hope you got insight from reading it, now let's go back to cashew burfi recipe. To make cashew burfi you only need 4 ingredients and 3 steps. Here is how you achieve it.
To make an unforgettable Cashew burfi, here are the ingridients needed:
- Use 2 cup of cashew nuts.
- Prepare 3/4 cup of sugar.
- Prepare 1/2 cup of water.
- Provide 2 tsp of Ghee.
After readying the components, next you are good to prepare your appetizing Cashew burfi by following the instructions below:
- Make cashew powder..
- Add sugar and water into pan. Let sugar dissolve. Add cashew powder. Cook until thick enough. Brush ghee on a plate and pour cashew on the plate. Let it cool..
- Take ghee on palm and make ball and put on butter paper and roll on to flatten. Make pieces..
This is a very easy recipe and you'll never have to run to. This will be a crunchy taste to the burfi. In a heavy flat bottomed vessel add the cashew powder, sugar and milk, the sugar liquifies and blends in. Cashew Burfi is a very popular North Indian sweet. Learn how to make/prepare Cashew Burfi by following this easy recipe.
Recipe : Cashew burfi
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step by step to make Cashew burfi
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