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Reference to Producing Perfect Cashew/Kaju curry

Wishing to dine Cashew/Kaju curry a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful instructions on producing a Cashew/Kaju curry like a famous chef made.

Cashew/Kaju curry

We hope you got benefit from reading it, now let's go back to cashew/kaju curry recipe. To make cashew/kaju curry you need 17 ingredients and 8 steps. Here is how you achieve that.

To make an extraordinary Cashew/Kaju curry, here are the ingridients required:

  1. Take 2 of onions roughly chopped.
  2. Take 2 of tomatoes roughly chopped.
  3. Take 1 cup of cashews.
  4. Take 2 of Bay leaves.
  5. Take 2 of cloves.
  6. Provide 2 of cardamom.
  7. You need 4 of tablespoonsghee.
  8. Take 3-4 of Redchillies.
  9. Get 1/2 of Cupfresh Malai/Cream.
  10. Prepare 1/2 Cup of Milk.
  11. Use 1 tsp of cuminseeds.
  12. You need 1/4 tsp of Turmeric powder.
  13. Prepare 2 tsp of coriander powder.
  14. Prepare to taste of Salt.
  15. Use 1 tsp of Red chilli powder.
  16. Take of Few coriander leaves to garnish.
  17. Get 1/2 Tsp of Dry Fenugreek powder.

After readying the ingridients, now you are ready to make your 5-star Cashew/Kaju curry by following the procedures on this section:

  1. Take a kadhai/Pan.Add 1 tablespoon ghee.Add Bay leaves,cloves,cardamoms,red chillies and saute them.
  2. Add Onions and cook them until they get little soft.Add tomatoes and 4 to 5 cashews in this pan.Add 1/2 teaspoon salt.Cover the pan and cook it for 3 to 4 mins.Cool this mixture and make a paste in the mixy jar.
  3. Take another pan.Add 3 tablespoons ghee to it.Roast Cashews in it.Take out the cashews in a plate.Now to the same kadhai add cumin seeds,Red chillies.Cook for 1 min..
  4. Add the mixy jar mixture which we made in step 2 and add all spices except salt.Cover it and cook for 5 mins..
  5. Add fresh cream or malai to it.Add salt as per taste.Cook it for 3 to 4 mins in a slow medium flame..
  6. Add milk to it.Cook for few mins till all ghee separates from pan.Add roasted cashews to it.Cook it for 1 to 2 mins.Pour this curry to a bowl..
  7. Your kaju curry is ready.Garnish it with coriander leaves,Cream or malai and some roasted cashews..
  8. You can enjoy this yummy kaju curry with Naan or pulav or Chapatis...

Whole cashews as well as powdered cashews are added in the recipe. Set aside and return the pan to the heat. Indian specialty Cashew nut curry is extremely delicious. Add all the Kaju Curry Gravy Ingredients listed above to a mixer jar and grind it in a mixer grinder to a smooth paste. So dishes like this Kaju(cashew)curry also know as kaju maluwa are indeed special.

Recipe : Cashew/Kaju curry

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