Half an Hour to Serving 5-Star Onunu with Catfish peppersoup
Hoping to dine Onunu with Catfish peppersoup a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear ways on producing a Onunu with Catfish peppersoup like a famous chef made.
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To make an extraordinary Onunu with Catfish peppersoup, here are the components required:
- Use of Yam, Ripe Plantain, Red oil, Crayfish.
- You need of Salt, Scent leaf, Fresh pepper, Cubes, Catfish, Onions.
- Use of Ginger, Garlic.
After readying the materials, next you are ready to cook your tasty Onunu with Catfish peppersoup by following the guidances on this section:
- Cut, peel, slice, wash the yam. Add to a boiling water. Wash and slice the ripe plantain. Add to the boiling water. Add salt.
- Add grinded crayfish to the mortar. Add the plantain and pound. Add the yam and pound together. Add salt and red oil. Mix together.
- Clean and wash the fish. Add pepper, onions. Spice, ginger, garlic, salt cubes. Steam properly. Add water and cook properly. Add the scent leaf..
- Serve the catfish peppersoup with the onunu..
Do you want to know how to prepare catfish pepper soup with yam? The best recipe is here for you. If you are looking for something really. Catfish pepper soup is very easy to make. This recipe is very popular in many countries including America and Europe.
Recipe : Onunu with Catfish peppersoup
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Simple tips to make Onunu with Catfish peppersoup
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