Variety to Producing Tasty Caramel Flan
Hoping to dine Caramel Flan a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with clear instructions on preparing a Caramel Flan like a famous chef made.
We hope you got insight from reading it, now let's go back to caramel flan recipe. You can cook caramel flan using 8 ingredients and 8 steps. Here is how you cook that.
To make an unforgettable Caramel Flan, here are the components needed:
- Get 5 of Eggs.
- Prepare 1/2 Cup of Sugar for pudding.
- Get 10 Tablespoons of Sugar for caramel.
- Provide 1 Cup of Milk.
- Use 2 Tablespoons of Condensed Milk.
- Prepare 2 Tablespoons of Cream for pudding.
- Get of Few drops of vanilla essence.
- Get 1 Teaspoon of cinnamon powder.
After preparing the ingridients, next you are good to make your 5-star Caramel Flan by following the procedures below:
- Firstly, put the water for boil in the pot and on the other stove put the Sugar in mould and cook until it melts..
- When Sugar melts it turns into brown, once it turns take it off from stove..
- Crack 5 eggs in a bowl and beat on normal speed..
- Add Milk, cream, sugar and drops of vanilla essence..
- Add Condensed milk and cinnamon.
- Pour into the mould..
- Put the mould on the boiled water pot and keep it on medium flame for 20-25 mins. Then check with tooth pick, it is settled or not..
- If it's settled, take it out from stove, cool it down and transfer it into the serving plate. Decorate and put it in the fridge. My girl decorate with cream. Serve after dinner at dessert time. Enjoy 😊.
Recipe : Caramel Flan
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step by step to make Caramel Flan
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