Practical Method to Producing Extraordinary Veluwe Hunter's Pie
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We hope you got insight from reading it, now let's go back to veluwe hunter's pie recipe. To cook veluwe hunter's pie you only need 16 ingredients and 5 steps. Here is how you do it.
To cook an unforgettable Veluwe Hunter's Pie, below are the components required:
- Provide of Meat.
- You need 500 grams of beef or venison.
- Provide of Vegetables.
- Use 1 kg of potatoes.
- You need 500 grams of onions.
- Provide 125 grams of butter.
- Get 1 cup of vinegar.
- Use of worcestershiresauce.
- Get of breadcrumbs.
- Prepare of applesauce.
- Prepare of Spices.
- Get 2 of bayleaves.
- Prepare 4 of whole cloves.
- Take 5 of squashed juniper berries.
- Get 1 pinch of salt.
- Prepare 5 of crushed peppercorns.
After readying the materials, next you are good to make your 5-star Veluwe Hunter's Pie by following the guidances below:
- Cook the meat: first brown on both sides, then add some water and the cup of vinegar together with the spices..
- After an hour of slow cooking add the onions. Leave it all stewing for an additional hour..
- Boil the potatoes well and mash them. Take the meat from the pan, cut it in small pieces and mash it with the potatoes. Add the onions and meat juice until it can stirred with ease. If necessary add some butter or milk, but this is often not necessary. Season when necessary with additional salt and/or Worcestershire sauce..
- Preheat the oven to 200C. Put the dish in an oven tray and cover it with breadcrumbs, add a few lumps of butter on top. Put it all in the oven until you get a golden brown crust.
- Serve the dish with some applesauce on the side.
Recipe : Veluwe Hunter's Pie
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