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Practical Method to Producing Tasty Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips

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Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips

We hope you got benefit from reading it, now let's go back to peppermint ginger hot cocoa with almond milk, honey, cacao powder and semi sweet chocolate chips recipe. To cook peppermint ginger hot cocoa with almond milk, honey, cacao powder and semi sweet chocolate chips you only need 7 ingredients and 3 steps. Here is how you do that.

To prepare an extraordinary Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips, here are the ingridients needed:

  1. Use of Almond milk - half gallon.
  2. Use of Peppermint medley tea bags - 2 bags.
  3. Take of Ginger - be generous (50 grams).
  4. Provide 5 of table spoons Unsweetened Cacao powder.
  5. Use 6 of table spoons of honey.
  6. Use Half of cup of Semi sweet chocolate Chips.
  7. Take 1/4 cup of water.

After readying the ingridients, next you are ready to prepare your 5-star Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips by following the procedures below:

  1. In 1/4 cup of water, boil ginger and peppermint bags.
  2. Add rest of the ingredients to make hot chocolate.
  3. Make some frost and top it with Whipped cream before serving.

Recipe : Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips

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