Variety to Serving Tasty Cottage Pie

Hoping to eat Cottage Pie a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful instructions on cooking a Cottage Pie like a famous chef made.

We hope you got benefit from reading it, now let's go back to cottage pie recipe. You can have cottage pie using 14 ingredients and 9 steps. Here is how you do that.

To make an extraordinary Cottage Pie, here are the materials required:

1. Prepare 1 Tablespoon of Oil.
2. Use 500 g of Beef Mince.
3. You need 1 of Large Onion.
4. Provide 1 of Garlic Clove.
5. Take 2 Sprigs of Fresh Thyme.
6. Use 2 Tablespoons of Tomato Purée.
7. You need 2 of Large Carrots (cut small).
8. Provide 500 ml of Beef Stock.
9. Take 2 Tablespoons of Worcestershire Sauce.
10. Provide 1 Tablespoon of Butter.
11. You need of Salt and Pepper (to taste).
12. Use 1 Tablespoon of Flour.
13. Use 8 of Medium Potatoes.
14. Take 50 ml of Milk.

After readying the ingridients, next you are ready to prepare your 5-star Cottage Pie by following the procedures below:

1. Preheat the oven to 180°C.
2. Peel, wash and chop the potatoes into 4, add to saucepan with boiling water and a pinch of salt. Boil for 25 minutes on a medium/high heat.
3. Heat up pan until hot or as I like to use, my wok as it is great for quick cooking! Add the tablespoon of oil and break up the mince into the pan, cooking until the meat has browned.
4. Add the onion, garlic, carrots and thyme and fry until softened.
5. Add the tablespoon of flour (through a sieve) try not to get any big lumps in there! Stir on a low/medium heat covering the meat and veggies - (this will help thicken the stock when you add it).
6. Add tomato purée, salt and pepper to taste and then add the beef stock stirring as you add. Leave to simmer for 25 minutes to let the vegetables soften and the sauce thicken.
7. Whilst your filling is simmering away strain your potatoes and mash them adding your butter and a good grind of pepper.
8. Pour the mince filling into a baking dish and top with the mash. Fluff the top with a fork and I like to rub a little butter in with the fork so when it goes into the oven it makes it nice and crisp!.
9. Cook for 10-15 minutes untill nice and golden brown and hot all the way through. Serve with some broccoli / asparagus 👍🏼.

This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Cottage pie is essentially a shepherd's pie but with beef. It's a meat pie, filled with minced beef and topped with mashed potatoes.

Recipe : Cottage Pie

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Simple tips to make Cottage Pie

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Although prepared from limited components, but the outstanding taste of the Cottage Pie you will produce using this recipe is a guarantee. Limited ingridients is one of the reason which makes many people choose not to cook. So, if you wish your family can prepare remarkable dish with limited ingridients, share this page so that they will be able to get this helpful recipe.

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