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Best Idea to Cooking 5-Star Vegan chilli con carni

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Vegan chilli con carni

We hope you got insight from reading it, now let's go back to vegan chilli con carni recipe. You can cook vegan chilli con carni using 16 ingredients and 4 steps. Here is how you cook that.

To cook an unforgettable Vegan chilli con carni, below are the components needed:

  1. You need Tablespoon of olive oil.
  2. Use 300 g of vegan mince (meatless farm co mince).
  3. Use 1 of Onion, chopped.
  4. Get 2 of garlic cloves, chopped.
  5. You need 1/2 of red pepper, chopped.
  6. Provide of Celery stick, chopped.
  7. Prepare of Mushrooms, chopped.
  8. Take 1 teaspoon of cayenne pepper.
  9. Provide 1 tablespoon of mixed herbs.
  10. Get 1 tablespoon of paprika.
  11. Take 1 tablespoon of cinnamon.
  12. Get 1 tablespoon of light soy sauce.
  13. Prepare 1 can of chopped tomatoes.
  14. Provide 1 can of kidney beans.
  15. You need 1 teaspoon of Chia seeds (optional).
  16. Take of Rice.

After readying the components, next you are ready to make your tasty Vegan chilli con carni by following the guidances on this section:

  1. Heat the oil in a large pan on medium heat then add the mince, the onion and the garlic. Keep stirring until the onion is cooked..
  2. Add the pepper, celery and mushrooms, and cook for a further 5-10 mins. Mix in the cayenne pepper, mixed herbs, paprika, cinnamon and soy sauce..
  3. Add the chopped tomatoes, kidney beans and chia seeds, turn the heat down to low and cover with a lid..
  4. Whilst the chilli cooks, boil the rice for 10 mins. When ready, drain and serve with the chilli. Package up the remaining chilli into tubs for the fridge/freezer..

This is a simple vegan chilli con 'carne' recipe. You can make a delicious meat-free hearty chilli with a mixture of pantry staples and fresh vegetables.chili con carne, vegan chili, one pot dish, vegan chilli con carne, chilli con carne. This Vegan Chilli Con Carne gets put on the table pretty much every time my mum gets home late from work. But you never hear me complaining. This fiery little number pairs wonderfully with most grains, so serve it with quinoa, brown rice, buckwheat etc. top with some fresh herbs, perhaps.

Recipe : Vegan chilli con carni

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