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Reference to Preparing Appetizing Pancit

Hoping to eat Pancit a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a Pancit like a famous chef made.

Pancit

We hope you got insight from reading it, now let's go back to pancit recipe. You can have pancit using 14 ingredients and 4 steps. Here is how you achieve that.

To make an extraordinary Pancit, below are the materials required:

  1. Take of Pancit Canton egg noodles I used miki you don’t need to cook anymore.
  2. Get 6 cloves of garlic chopped.
  3. Use 4 of Onions chopped.
  4. You need strips of Carrots peeled and cut into thin.
  5. Use half of Baby corn cut in the middle then.
  6. Take of Snap peas ends and tops cut.
  7. Prepare of Cabbage cut in half then core cut of then quartered then shredded.
  8. You need of Pancit Sauce.
  9. Take of Soy sauce.
  10. Use of Oyster Sauce.
  11. Provide of Sprinkle sugar.
  12. Take of Pepper.
  13. Take of Sesame oil.
  14. Use pieces of Pork cut into small.

After readying the ingridients, now you are good to make your tasty Pancit by following the instructions below:

  1. In a hot pan with oil sauté cook meat until brown then set aside. Then sauté garlic until fragrant then add onions cook until translucent but still has a crunch.Stir fry for few minutes.
  2. Then add carrots stir fry, then red and green pepper stir fry then baby carrots and the snap peas stir fry return the meat and stir fry meat and vegetables together add a little pancit sauce and mix..
  3. In another big pan or wok hot and hot oil cook noodles as you would Spaghetti then mix the meat and vegetables and noodles together then add the rest of drizzle the Pancit sauce. Then toss..
  4. Then add on top sprinkle the shredded cabbage. Then serve.

Pancit Bihon Guisado, Filipino Rice Noodles with Vegetables. Pancit Bihon Guisado is the Filipino sautéed noodle dish which mainly uses the dry thin noodles, slices of pork, chicken, shrimps, assorted. Cooking pancit canton starts with meat which can be pork, beef or chicken. That's the trick to make sure they will be tender but still a little crisp by the time the pancit canton is. I love pancit, which means noodles in Filipino language.

Recipe : Pancit

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step by step to make Pancit

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