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Best Idea to Serving Appetizing Nutty Quinoa Vanilla Pudding

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Nutty Quinoa Vanilla Pudding

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To prepare an extraordinary Nutty Quinoa Vanilla Pudding, below are the materials needed:

  1. Prepare 1/2 cup of Quinoa.
  2. Provide 1 teaspoon of Ghee.
  3. You need 2 1/2 cups of toned Milk.
  4. Use 1/2 cup of sugar or as per the taste.
  5. Take 1/8 of th teaspoon Cardamom Powder.
  6. Get 2 drops of vanilla extract.
  7. Prepare 1 tablespoon of Raw Almonds coarsely crushed.
  8. Provide 1 tablespoon of cashews coarsely crushed.
  9. You need of For the garnish.
  10. Provide 1 teaspoon of chopped pistachios.
  11. Prepare 6-8 strands of saffron.
  12. Take 1 teaspoon of cashews halved.

After readying the components, next you are good to make your tasty Nutty Quinoa Vanilla Pudding by following the procedures below:

  1. First of all wash the quinoa thoroughly and drain and pressure cook upto just one whistle in 1 cup of water..
  2. Switch off the flame and let the pressure release by itself naturally..
  3. Open the lid and you find the quinoa is boiled, fluffy and chewy..
  4. Now heat one teaspoon of Ghee in a wok and roast Quinoa and 2 minutes on a low flame..
  5. Add Milk and stir until boiling..
  6. Let it simmer for 5 minutes, keep stirring occasionally and scrape the sides of the wok..
  7. Add the sugar and coarsely ground almonds and cashews..
  8. Add vanilla extract and cardamom powder and mix well..
  9. Cook for 5 more minutes, or until desired consistency is achieved..
  10. Garnish with dry nuts and saffron strands and serve immediately..

Recipe : Nutty Quinoa Vanilla Pudding

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