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Best Idea to Cooking Tasty Capsicum tikki

Hoping to eat Capsicum tikki a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on cooking a Capsicum tikki like a famous chef made.

Capsicum tikki

We hope you got benefit from reading it, now let's go back to capsicum tikki recipe. To make capsicum tikki you only need 10 ingredients and 4 steps. Here is how you cook it.

To prepare an unforgettable Capsicum tikki, here are the components required:

  1. Take 2 of capsicum.
  2. Prepare 2 cup of boiled mashed aalu(potato).
  3. You need 1 tsp of ginger grated.
  4. Take 1 of green chilli finely chopped.
  5. Get to taste of Salt.
  6. You need 1 tsp of cumin powder.
  7. Provide Pinch of hing(asafoetida).
  8. Prepare 1/4 tsp of amchoor powder.
  9. Take 1 tsp of coriander finely chopped.
  10. Take as needed of Desi ghee.

After readying the components, now you are ready to make your tasty Capsicum tikki by following the instructions on this section:

  1. Cut slice of capsicum.
  2. Mix salt, ginger, chilli, heeng, cumin powder, amchoor, coriander leaves.
  3. Arrange potato mixture in capsicum ring.
  4. Spread ghee on tawa cook golden both of side& serve with tangy tamarind chutney...

Moong Dal Tikki Recipe is an easy Tikki recipe which is made with a delicious combination of Green Peas and Capsicum. You can try this for your monsson evenings with a hot cup of Masala Chai. Capsicum (or Peppers) is a[genus of flowering plants in the nightshade family Solanaceae. Its species are native to the Americas, where they have been cultivated for thousands of years. In modern times, it is cultivated worldwide, and has become a key element in many regional cuisines.

Recipe : Capsicum tikki

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step by step to make Capsicum tikki

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