Practical Way to Producing Tasty Ham and cheese on rye dip
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We hope you got benefit from reading it, now let's go back to ham and cheese on rye dip recipe. To make ham and cheese on rye dip you only need 8 ingredients and 2 steps. Here is how you do that.
To make an unforgettable Ham and cheese on rye dip, here are the components needed:
- Get 1 tbs of chopped shallot.
- Prepare 8 oz of cream cheese.
- Provide 1 cup of sargento off the block shredded sharp cheddar cheese.
- Provide 1/2 cup of sargento off the block shredded swiss cheese.
- Use 4 oz of diced precooked ham.
- Get 1 of &1/2 tbs dijon mustard.
- You need 1/4 cup of water.
- Prepare 1 box of rye with caraway seeds triscuits.
After preparing the ingridients, next you are good to cook your tasty Ham and cheese on rye dip by following the instructions below:
- Chop shallot. Place all ingredients (except crackers) in slow cooker. Cover and cook on high 1 hour. Or cook on stove until cheeses are melted and mixture is smooth..
- If using slow cooker place on warm. Serve dip hot with crackers..
It will knock their cheese-lovin' socks off! I mean, who doesn't love a good hot ham and cheese sandwich? Videos with the most likes are invited to the A. This warm ham and cheese dip is baked in a bread bowl and served alongside cubes of Italian bread. Combine cream cheese, Cheddar cheese, ham, green onion, and chives in a microwave-safe bowl.
Recipe : Ham and cheese on rye dip
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Simple tips to make Ham and cheese on rye dip
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