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Half an Hour to Preparing Extraordinary Rajma Chaval

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Rajma Chaval

We hope you got benefit from reading it, now let's go back to rajma chaval recipe. You can cook rajma chaval using 16 ingredients and 13 steps. Here is how you do it.

To make an extraordinary Rajma Chaval, below are the components needed:

  1. Get 1 cup of kidney beans (Rajma).
  2. Provide 2 of onion.
  3. Provide 2 of big tomato.
  4. Provide 2 spoon of oil.
  5. Get 1/2 spoon of cumin.
  6. Provide 7-8 of garlic cloves.
  7. Provide 1 of "ginger.
  8. Prepare 2 of green chilli.
  9. Take 1 of bay leaf.
  10. Get to taste of Salt.
  11. Get 1/2 spoon of turmeric.
  12. You need 1 spoon of coriander powder.
  13. Provide 1/2 spoon of red chilli powder.
  14. Provide 1/2 spoon of garam masala powder.
  15. Prepare of For rice.
  16. Provide 1 cup of rice.

After preparing the components, now you are good to prepare your appetizing Rajma Chaval by following the procedures below:

  1. Soak the rajma overnight.
  2. Wash and drain the water and put in pressure cooker with 1 bowl water and salt and cook for about 5-6 whistles..
  3. Grind onion, ginger and garlic in a mixer grinder..
  4. Grind tomatoes also separately..
  5. Now heat a pressure put oil, cumin, green chilli and bay leaf..
  6. Add onion ginger and garlic paste saute till raw smell goes..
  7. Add tomato pyuri and saute for 2 minutes..
  8. Add salt, turmeric, red chilli powder and coriander powder saute till oil separates..
  9. Now add boiled rajma along with water and mix well..
  10. Close the cooker and take 2-3 whistles..
  11. For rice - wash and soak the rice for 20 minutes..
  12. Drain the rice and put in pressure cooker along with 2 cup of water close the cooker and take 2 whistle..
  13. Serve hot..

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Recipe : Rajma Chaval

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Simple tips to make Rajma Chaval

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