Recommendation to Homemade Appetizing Tea scones
Wishing to eat Tea scones a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful instructions on preparing a Tea scones like a famous chef made.
We hope you got benefit from reading it, now let's go back to tea scones recipe. To make tea scones you need 7 ingredients and 7 steps. Here is how you cook that.
To cook an unforgettable Tea scones, below are the ingridients required:
- Take 250 g of flour.
- Provide 75 g of margarine.
- You need 1 tbs of baking powder.
- Prepare 1 pc of egg.
- Take 125 ml of milk.
- Take 75 g of sugar.
- Prepare 50 g of sultanas.
After readying the materials, next you are ready to prepare your appetizing Tea scones by following the guidances below:
- Rub together flour,margarine,baking powder and sugar.
- Add egg,milk and make a soft short dough.
- Roll and cut into required sizes.
- Egg wash your scones.
- Bake in a temp of 180'c.
- Bake for 10-15min.
- Let them cool then serve with tea.
Authentic British scones aren't eaten for breakfast. Rather, they are served with tea as a light snack British scones are small nibbles that are fairly plain on their own, but are classically eaten with jam..посмотрите в Instagram фото и видео Tea and Scones (@tea_and_scones_blog). British scones are always served with something to spread in the middle once it is cut in half. Butter is a must on all, and for a traditional cream tea, the scones are accompanied by jam and cream. Place onto a baking tray lined with parchment paper and coat the tops of the scones with the egg yolk.
Recipe : Tea scones
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step by step to make Tea scones
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