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Easiest Way to Prepare Favorite My Shortbread Buscuits some with Raspberry Jam. 😎

date: 2020-08-26T08:56:33.313Z
image: https://img-global.cpcdn.com/recipes/7bf4fca987d0ac16/751x532cq70/my-shortbread-buscuits-some-with-raspberry-jam-😎-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7bf4fca987d0ac16/751x532cq70/my-shortbread-buscuits-some-with-raspberry-jam-😎-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7bf4fca987d0ac16/751x532cq70/my-shortbread-buscuits-some-with-raspberry-jam-😎-recipe-main-photo.jpg
author: James Richards
ratingvalue: 4.8
reviewcount: 40757
recipeingredient:
- "500 g flour" - "125 g Caster Sugar" - "250 g Butter" - "1 little water"
recipeinstructions:
- "Preheat the oven to 160Β°C for 25 minutes or until you see them colour a little." - "Add flour to a bowl and add Caster Sugar and Butter cut the butter into pieces then using your hands mix until flour looks crumbly." - "Add 4 or 5 tbls water mix and add it by the tbls more water. Knead it until its all come together but slightly crumbly not wet. Leave for 30 minutes before you roll it out." - "Cut in half then use one half to roll out on a lightly floured surface. Using shapes you want cut them out the flour." - "Add some to the oven i used a pizza tray but use a wired rack." - ""
categories:
- Recipe
tags:
- my - shortbread - buscuits
katakunci: my shortbread buscuits
nutrition: 288 calories
recipecuisine: American
preptime: "PT14M"
cooktime: "PT48M"
recipeyield: "4"
recipecategory: Dessert

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![My Shortbread Buscuits some with Raspberry Jam. 😎](https://img-global.cpcdn.com/recipes/7bf4fca987d0ac16/751x532cq70/my-shortbread-buscuits-some-with-raspberry-jam-😎-recipe-main-photo.jpg)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my shortbread buscuits some with raspberry jam. 😎. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Save time and buy groceries online from Amazon.co.uk Garden At Home With Sarah Raven, Wide Range of Products Available Online Great recipe for My Shortbread Buscuits some with Raspberry Jam. 😎. I will have to take some biscuits over to my neighbours living on their own. Had this idea today to make biscuits and pudding needed to use up the flour. They crumble just like shortbread you buy.

My Shortbread Buscuits some with Raspberry Jam. 😎 is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. My Shortbread Buscuits some with Raspberry Jam. 😎 is something that I have loved my entire life.


To get started with this particular recipe, we must prepare a few components. You can cook my shortbread buscuits some with raspberry jam. 😎 using 4 ingredients and 6 steps. Here is how you cook that.



##### The ingredients needed to make My Shortbread Buscuits some with Raspberry Jam. 😎:

1. Make ready 500 g flour 1. Prepare 125 g Caster Sugar 1. Get 250 g Butter 1. Take 1 little water

They also do well as food gifts. For the filling, beat the icing sugar, half the raspberry jam and the clotted cream until thick. Spread over the remaining biscuits, adding a ΒΌ tsp of jam to the centre of the filling. To finish, top each with an iced biscuit.



##### Steps to make My Shortbread Buscuits some with Raspberry Jam. 😎:

1. Preheat the oven to 160Β°C for 25 minutes or until you see them colour a little. 1. Add flour to a bowl and add Caster Sugar and Butter cut the butter into pieces then using your hands mix until flour looks crumbly. 1. Add 4 or 5 tbls water mix and add it by the tbls more water. Knead it until its all come together but slightly crumbly not wet. Leave for 30 minutes before you roll it out. 1. Cut in half then use one half to roll out on a lightly floured surface. Using shapes you want cut them out the flour. 1. Add some to the oven i used a pizza tray but use a wired rack. 1.

Spread over the remaining biscuits, adding a ΒΌ tsp of jam to the centre of the filling. To finish, top each with an iced biscuit. These are a very easy to make yet beautiful to eat raspberry jam shortbread biscuit. Ideal for a special treat at morning or afternoon tea. Place the whole biscuits onto a flat surface.

So that is going to wrap it up with this special food my shortbread buscuits some with raspberry jam. 😎 recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!