Recipe of Favorite Tumeric Semo and Vegetable soup
date: 2020-09-16T11:27:20.127Z
image: https://img-global.cpcdn.com/recipes/ada20360aa12d552/751x532cq70/tumeric-semo-and-vegetable-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/ada20360aa12d552/751x532cq70/tumeric-semo-and-vegetable-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/ada20360aa12d552/751x532cq70/tumeric-semo-and-vegetable-soup-recipe-main-photo.jpg
author: Garrett Burgess
ratingvalue: 4.8
reviewcount: 8725
recipeingredient:
- " For the vegetable soup" - " Lagos spinach efo shoko" - " Deboned Smoked fish" - " Soft Cowskin" - " Locust bean" - " Scotch bonnet" - " Red bell pepper" - " Onions" - " Ginger" - " Salt" - "cubes Seasoning" - " Thyme" - " Palm oil" - " For the swallow" - " Semovita" - "1/2 teaspoon tumeric" - " Water"
recipeinstructions:
- "Pour hot water on ur vegetable for 2-5 mins. Sieve and set aside. Blend ur pepper, onions and set aside. Clean ur ponmo, fish,locust bean and set aside as well." - "Heat up palm oil in a pot, add chopped onions, locust bean, ginger paste, thyme and fry for 2 mins. Add ur pepper mix with ur ponmo, fish and seasonings.. cover to cook for a while." - "When the water is almost dry, add ur vegetable and cover to cook on low heat. When done, remove from heat and set aside." - "Boil water in a pot for semo. In a small bowl, mix a little semo and water." - "Add the tumeric to ur boiling water, then add in ur semo mix. Turn well, cover to cook for a while then add in the remaining semo until it is neither soft nor hard." - "Add little water to it and cover to cook. When done, serve with ur vegetable and Enjoy 👌😋."
categories:
- Recipe
tags:
- tumeric - semo - and
katakunci: tumeric semo and
nutrition: 199 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT41M"
recipeyield: "4"
recipecategory: Dessert
---
Tumeric Semo and Vegetable soup is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Tumeric Semo and Vegetable soup is something which I've loved my entire life.
UK Made The Lowest Prices & Free Delivery. Clean ur ponmo, fish,locust bean and set aside as well. Add ur pepper mix with ur ponmo, fish and seasonings. cover to cook for a while. When the water is almost dry, add ur vegetable and cover to cook on low heat.
To begin with this recipe, we must prepare a few ingredients. You can have tumeric semo and vegetable soup using 17 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Tumeric Semo and Vegetable soup:
1. Make ready For the vegetable soup 1. Get Lagos spinach (efo shoko) 1. Get Deboned Smoked fish 1. Get Soft Cowskin 1. Take Locust bean 1. Take Scotch bonnet 1. Make ready Red bell pepper 1. Take Onions 1. Get Ginger 1. Make ready Salt 1. Get cubes Seasoning 1. Get Thyme 1. Make ready Palm oil 1. Take For the swallow 1. Take Semovita 1. Make ready 1/2 teaspoon tumeric 1. Prepare Water
How to Make Immunity-Boosting Turmeric Vegetable Soup: You're gonna get a kick out of this…you basically just add everything to a pot, cover it, and bring it to a boil. This soup is an anti-inflammatory brothy vegetable soup full of healing spices that satisfy your taste buds and restore balance. It contains three powerful ingredients; ginger, turmeric and bone broth. Ginger is called the universal spice in Ayurveda.
##### Steps to make Tumeric Semo and Vegetable soup:
1. Pour hot water on ur vegetable for 2-5 mins. Sieve and set aside. Blend ur pepper, onions and set aside. Clean ur ponmo, fish,locust bean and set aside as well. 1. Heat up palm oil in a pot, add chopped onions, locust bean, ginger paste, thyme and fry for 2 mins. Add ur pepper mix with ur ponmo, fish and seasonings.. cover to cook for a while. 1. When the water is almost dry, add ur vegetable and cover to cook on low heat. When done, remove from heat and set aside. 1. Boil water in a pot for semo. In a small bowl, mix a little semo and water. 1. Add the tumeric to ur boiling water, then add in ur semo mix. Turn well, cover to cook for a while then add in the remaining semo until it is neither soft nor hard. 1. Add little water to it and cover to cook. When done, serve with ur vegetable and Enjoy 👌😋.
It contains three powerful ingredients; ginger, turmeric and bone broth. Ginger is called the universal spice in Ayurveda. In a large soup pot, heat olive oil. Add the cumin and turmeric and stir for a minute. Add the parsnips, carrots, and rutabaga to the soup pot.
So that is going to wrap this up with this special food tumeric semo and vegetable soup recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/ada20360aa12d552/751x532cq70/tumeric-semo-and-vegetable-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/ada20360aa12d552/751x532cq70/tumeric-semo-and-vegetable-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/ada20360aa12d552/751x532cq70/tumeric-semo-and-vegetable-soup-recipe-main-photo.jpg
author: Garrett Burgess
ratingvalue: 4.8
reviewcount: 8725
recipeingredient:
- " For the vegetable soup" - " Lagos spinach efo shoko" - " Deboned Smoked fish" - " Soft Cowskin" - " Locust bean" - " Scotch bonnet" - " Red bell pepper" - " Onions" - " Ginger" - " Salt" - "cubes Seasoning" - " Thyme" - " Palm oil" - " For the swallow" - " Semovita" - "1/2 teaspoon tumeric" - " Water"
recipeinstructions:
- "Pour hot water on ur vegetable for 2-5 mins. Sieve and set aside. Blend ur pepper, onions and set aside. Clean ur ponmo, fish,locust bean and set aside as well." - "Heat up palm oil in a pot, add chopped onions, locust bean, ginger paste, thyme and fry for 2 mins. Add ur pepper mix with ur ponmo, fish and seasonings.. cover to cook for a while." - "When the water is almost dry, add ur vegetable and cover to cook on low heat. When done, remove from heat and set aside." - "Boil water in a pot for semo. In a small bowl, mix a little semo and water." - "Add the tumeric to ur boiling water, then add in ur semo mix. Turn well, cover to cook for a while then add in the remaining semo until it is neither soft nor hard." - "Add little water to it and cover to cook. When done, serve with ur vegetable and Enjoy 👌😋."
categories:
- Recipe
tags:
- tumeric - semo - and
katakunci: tumeric semo and
nutrition: 199 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT41M"
recipeyield: "4"
recipecategory: Dessert
---
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, tumeric semo and vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tumeric Semo and Vegetable soup is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Tumeric Semo and Vegetable soup is something which I've loved my entire life.
UK Made The Lowest Prices & Free Delivery. Clean ur ponmo, fish,locust bean and set aside as well. Add ur pepper mix with ur ponmo, fish and seasonings. cover to cook for a while. When the water is almost dry, add ur vegetable and cover to cook on low heat.
To begin with this recipe, we must prepare a few ingredients. You can have tumeric semo and vegetable soup using 17 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Tumeric Semo and Vegetable soup:
1. Make ready For the vegetable soup 1. Get Lagos spinach (efo shoko) 1. Get Deboned Smoked fish 1. Get Soft Cowskin 1. Take Locust bean 1. Take Scotch bonnet 1. Make ready Red bell pepper 1. Take Onions 1. Get Ginger 1. Make ready Salt 1. Get cubes Seasoning 1. Get Thyme 1. Make ready Palm oil 1. Take For the swallow 1. Take Semovita 1. Make ready 1/2 teaspoon tumeric 1. Prepare Water
How to Make Immunity-Boosting Turmeric Vegetable Soup: You're gonna get a kick out of this…you basically just add everything to a pot, cover it, and bring it to a boil. This soup is an anti-inflammatory brothy vegetable soup full of healing spices that satisfy your taste buds and restore balance. It contains three powerful ingredients; ginger, turmeric and bone broth. Ginger is called the universal spice in Ayurveda.
##### Steps to make Tumeric Semo and Vegetable soup:
1. Pour hot water on ur vegetable for 2-5 mins. Sieve and set aside. Blend ur pepper, onions and set aside. Clean ur ponmo, fish,locust bean and set aside as well. 1. Heat up palm oil in a pot, add chopped onions, locust bean, ginger paste, thyme and fry for 2 mins. Add ur pepper mix with ur ponmo, fish and seasonings.. cover to cook for a while. 1. When the water is almost dry, add ur vegetable and cover to cook on low heat. When done, remove from heat and set aside. 1. Boil water in a pot for semo. In a small bowl, mix a little semo and water. 1. Add the tumeric to ur boiling water, then add in ur semo mix. Turn well, cover to cook for a while then add in the remaining semo until it is neither soft nor hard. 1. Add little water to it and cover to cook. When done, serve with ur vegetable and Enjoy 👌😋.
It contains three powerful ingredients; ginger, turmeric and bone broth. Ginger is called the universal spice in Ayurveda. In a large soup pot, heat olive oil. Add the cumin and turmeric and stir for a minute. Add the parsnips, carrots, and rutabaga to the soup pot.
So that is going to wrap this up with this special food tumeric semo and vegetable soup recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
