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Recipe of Speedy Extra buttery shortbread with triple chocolate chunks

date: 2020-07-14T00:00:56.031Z
image: https://img-global.cpcdn.com/recipes/5508165937922048/751x532cq70/extra-buttery-shortbread-with-triple-chocolate-chunks-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5508165937922048/751x532cq70/extra-buttery-shortbread-with-triple-chocolate-chunks-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5508165937922048/751x532cq70/extra-buttery-shortbread-with-triple-chocolate-chunks-recipe-main-photo.jpg
author: Iva Crawford
ratingvalue: 4.4
reviewcount: 11759
recipeingredient:
- "250 grams unsalted butter" - "125 grams caster sugar" - "330 grams plain flour" - "1 packages large milkybarcut into chunks" - "1 packages large dairy milkcut into chunks" - "1 packages large dark chocolate of your choicecut into chunks"
recipeinstructions:
- "Mix together all the sugar and flour and crumble the butter into the mix until it resembles sand." - "Slowly start to knead the mixture all together into a paste and add the chocolate chunks. Pre heat the oven to Gas mark 4. Set out a baking tray with either tin foil or baking paper as the base." - "Roll out the mixture and cut into medium sized squares,roughly 6×6 cm and 1cm thick. Place onto the tray making sure there is a 2cm space between each biscuit." - "Place into the oven and cook for 20-30 mins until pale (not brown). Leave to cool for 10 minutes."
categories:
- Recipe
tags:
- extra - buttery - shortbread
katakunci: extra buttery shortbread
nutrition: 224 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT43M"
recipeyield: "3"
recipecategory: Dessert

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Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, extra buttery shortbread with triple chocolate chunks. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Luxury Tea, Coffee, Hot Chocolate & Gifts From Whittard. Slowly start to knead the mixture all together into a paste and add the chocolate chunks. Set out a baking tray with either tin foil or baking paper as the base. Cream together the butter, sugar and vanilla extract to make a smooth soft paste.

Extra buttery shortbread with triple chocolate chunks is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Extra buttery shortbread with triple chocolate chunks is something which I've loved my whole life.


To begin with this particular recipe, we have to first prepare a few ingredients. You can cook extra buttery shortbread with triple chocolate chunks using 6 ingredients and 4 steps. Here is how you can achieve that.



##### The ingredients needed to make Extra buttery shortbread with triple chocolate chunks:

1. Take 250 grams unsalted butter 1. Get 125 grams caster sugar 1. Take 330 grams plain flour 1. Take 1 packages large milkybar,cut into chunks 1. Prepare 1 packages large dairy milk,cut into chunks 1. Take 1 packages large dark chocolate of your choice,cut into chunks

See recipes for Buttery shortbread too. Buttery delicious Shortbread Cookies are an easy cookie recipe that you only need five ingredients to make! These cookies literally melt in your mouth and are perfect any time of year, but especially during the holidays. These are such a classic and you are going to want to make a batch for all your cookie platters!



##### Instructions to make Extra buttery shortbread with triple chocolate chunks:

1. Mix together all the sugar and flour and crumble the butter into the mix until it resembles sand. 1. Slowly start to knead the mixture all together into a paste and add the chocolate chunks. Pre heat the oven to Gas mark 4. Set out a baking tray with either tin foil or baking paper as the base. 1. Roll out the mixture and cut into medium sized squares,roughly 6×6 cm and 1cm thick. Place onto the tray making sure there is a 2cm space between each biscuit. 1. Place into the oven and cook for 20-30 mins until pale (not brown). Leave to cool for 10 minutes.

These cookies literally melt in your mouth and are perfect any time of year, but especially during the holidays. These are such a classic and you are going to want to make a batch for all your cookie platters! Pin it now to save for later Pin Recipe. I love to get fancy with cookies and. Beat the butter, granulated and brown sugars and vanilla with an electric mixer until light and fluffy, scraping down bowl as needed.

So that's going to wrap this up with this exceptional food extra buttery shortbread with triple chocolate chunks recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!