Reference to Producing Appetizing Seard NY strip with pan sauce garlic mash potatoes and corn on the cob
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To cook an extraordinary Seard NY strip with pan sauce garlic mash potatoes and corn on the cob, here are the components needed:
- Provide 2 piece of NY strip steaks.
- Get 2 piece of corn on the cob.
- Provide 6 each of red potatoes unpeeled.
- Provide 2 can of sweet potatoes.
- You need of salt.
- Use of black pepper.
- You need 3 of garlic cloves minced.
- You need 2 each of shallots minced.
- Provide 2 tsp of fresh ginger.
- Use 2 tsp of scotch bonnet pepper.
- Take 1 3/4 stick of butter.
- Prepare 1 tbsp of cayenne pepper.
- Use 1 tbsp of chili powder.
- You need 1/2 cup of milk.
- Get 1/2 of sugar.
- Provide 1/4 cup of maple syrup.
- You need 1 tbsp of ground cinnamon.
- Take 2 tsp of vanilla extract.
- Use 1/4 cup of sherry wine vinegar.
- Use 1/4 cup of sherry red wine vinegar.
- Get 1 tbsp of soy sauce.
- Take 1/2 stick of butter.
After preparing the components, now you are ready to prepare your tasty Seard NY strip with pan sauce garlic mash potatoes and corn on the cob by following the procedures below:
- Add water to a pot add potatoes boil untill tender heat milk and butter add minced garlic mash potatoes add some salt and pepper to taste.
- Take the husk off corn and break in half put in a pot with water add butter cayenne pepper and chill powder let cook bout 20 to 30 mins.
- Cook sweet potatoes heat sugar vanilla extract and cinnamon and nutmeg and maple syrup in separate pot till a slightly boil then add to sweet potatoes.
- Add Salt pepper to steaks Sear ny strip on both sides untill browned then put in oven untill preferred doneness in the same pan used for steaks add sherry red wine vigager soy sauce then add ginger pepper shallots add butter simmer down intill you like flavor.
- Done cooking don't for get to send a picture to the author.
Serve the corn drizzled with the lemon-garlic pan sauce. Chimichurri Pan Seared Salmon - Crispy Potatoes, Sautéed Garlic Spinach. Or try chili-garlic sauce; this fiery Asian condiment is usually destined for noodles and dumplings, but also perks up corn. To celebrate the sweet summer corn that's taking over the market, we encourage you to go beyond butter and use one of these ingredients to give your corn on the cob a. Place skillet, with steaks, into the oven.
Recipe : Seard NY strip with pan sauce garlic mash potatoes and corn on the cob
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