Practical Way to Serving Extraordinary Masala chana Dal
Hoping to dine Masala chana Dal a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful procedures on producing a Masala chana Dal like a famous chef made.
We hope you got benefit from reading it, now let's go back to masala chana dal recipe. You can have masala chana dal using 14 ingredients and 6 steps. Here is how you do it.
To prepare an extraordinary Masala chana Dal, below are the components needed:
- Take 500 gms of Chana Dal.
- Use 4 of onions.
- Provide 2 of tomatoes.
- Prepare 1 of green chilli.
- Get 5-6 of garlic cloves.
- You need 2 tbsp of Desi ghee.
- Get to taste of Salt.
- You need 1 tsp of haldi.
- Get 1 tsp of red chilli powder.
- Take 1 tsp of coriander powder.
- Provide 1 tsp of garam masala.
- Use 1 tsp of jeera.
- You need As needed of Fresh coriander leave.
- You need 2 tbsp of lemon juice.
After preparing the materials, next you are ready to cook your tasty Masala chana Dal by following the instructions below:
- Boil the dal.boil it 80%..
- Chopped the onion, tomato,garlic and green chilli..
- Take a kadhi add desi ghee and jeera crackle it.Then add garlic cook it till golden brown then add onion and green chilli cook it till gloden brown then add tomato..
- Then add dry masala and water cook it few minute..
- Then add chana Dal and mix it properly.cook it on high flame for few minute. Then add dhainya leave and lemon juice..
- Garinsh with lemon and serve it..
Chole also known chickpea, garbanzo, and kable chana, Chana Masala is a cooked in a spicy tomato gravy. This is a very popular, served with Naan, Tandori Roti. Instant Pot Chana Dal Recipe Video. So what makes the best chana dal fry? Well, the first typical Punjabi onion-tomato masala is made as a base of this dal.
Recipe : Masala chana Dal
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step by step to make Masala chana Dal
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