Practical Way to Homemade Perfect Oha soup
Wishing to dine Oha soup a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with clear procedures on cooking a Oha soup like a famous chef made.
We hope you got benefit from reading it, now let's go back to oha soup recipe. To make oha soup you only need 12 ingredients and 7 steps. Here is how you do that.
To make an unforgettable Oha soup, below are the ingridients required:
- Get 10-12 of small sized coco yam.
- Get 750 g of mutton (goat meat)/ meat of choice.
- Prepare of Stock fish or dried catfish.
- Use leaves of Oha.
- Get leaves of Uziza.
- Use of Crayfish as desired.
- Take 1 of Ogiri.
- Use of Yellow peppers.
- You need 5 of stock cubes.
- Take to taste of Salt.
- Get 1 1/2 cups of palm oil.
- Take 2 of medium sized onions.
After readying the materials, next you are ready to prepare your tasty Oha soup by following the instructions below:
- Wash coco yam and boil with the skin till tender.
- Boil your meat together with the dried fish or stock fish with onions, salt and seasoning cubes to taste.
- Wash and prepare all ingredients.
- Once coco yam is tender, using your hands, peel off the skin and pound the coco Yam in a Mortar.
- Add the pounded coco yam to the cooking pot of meat, Add in your palm oil, allow to cook till coco yam is dissolved. Add in your pepper, crayfish and ogiri.
- Add in your uziza leaves and allow to cook for 3mins then add in your Oha leaves cook for a minute and voila..! Soup is ready.
- It can be served with swallow of choice. Semo, fufu, eba, pounded yam etc.
Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. See recipes for OHA soup, Title: Banga OHA SOUP too. Oha soup known as ofe oha is a soup native to the Eastern people of Nigeria. I once saw someone post a poison as oha soup, please that is not our oha, lol. Another sister complained the leaves were.
Recipe : Oha soup
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