Fast Guide to Producing Extraordinary Corn Capsicum Sabji
Hoping to eat Corn Capsicum Sabji a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with clear instructions on cooking a Corn Capsicum Sabji like a famous chef made.
We hope you got insight from reading it, now let's go back to corn capsicum sabji recipe. You can have corn capsicum sabji using 12 ingredients and 5 steps. Here is how you achieve it.
To prepare an unforgettable Corn Capsicum Sabji, below are the components required:
- Use 4 of roughly chopped Tomatoes.
- Get 1 tbspn of oil.
- Prepare 1 of cinimmon stick.
- Get 2 of cloves.
- Provide 2 of pepper corns.
- Use 1 of large chopped capsicum.
- You need 1 cups of boiled corn.
- Provide 1 of tspn red chilli powder.
- Use of as per taste Salt.
- Provide leaves of as required chopped coriander.
- Get 1 tsp of sugar.
- Prepare of as required Kasuri Methi.
After readying the ingridients, now you are ready to make your appetizing Corn Capsicum Sabji by following the procedures on this section:
- In a pan add oil once the oil is heated add cloves, cinnamon stick, peppercorn, roughly chopped tomato and cook it until the Tomato turn soft & mushy..
- Once the tomato turns soft turn off the flame and let the Tomatoes cool down and after it cools down add it into a mixer jar and make a puree..
- In the same pan add 1 tbsp of oil once the oil is heated add the puree then add corn, capsicum 1 tsp of red chilli powder, salt as per taste,1/2 tsp sugar and mix it and cook it until the pan start leaving oil at sides.
- Once done turn off the flame and transfer it into the serving bowl and garnish it with coriander and grated cheese.
- Your corn capsicum sabji is ready..
Only you need to do few preparations like boiling the. Capsicum besan sabji or capsicum zunka, an easy vegetarian Indian side dish with capsicum and besan or chickpea flour. Shimla Mirch ki Sabji Recipe with stepwise photos. Shimla mirch ki sabji recipe with step by step photos. Stir-fried spiced potatoes with green bell peppers (capsicum).
Recipe : Corn Capsicum Sabji
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