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Variety to Serving Yummy Fruits And Chantilly Cream

Hoping to eat Fruits And Chantilly Cream a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on cooking a Fruits And Chantilly Cream like a famous chef made.

Fruits And Chantilly Cream

We hope you got benefit from reading it, now let's go back to fruits and chantilly cream recipe. You can have fruits and chantilly cream using 5 ingredients and 4 steps. Here is how you do that.

To make an unforgettable Fruits And Chantilly Cream, here are the ingridients needed:

  1. Provide 2-3 cups of Whipped cream (chantilly cream).
  2. Provide 3-4 cups of Fresh fruits chopped.
  3. Take 1/8 tsp of Nutmeg.
  4. Provide 2-3 tbsp of Powdered sugar.
  5. Use 1/2 cup of Slivered dry fruits of choice.

After readying the materials, now you are ready to prepare your appetizing Fruits And Chantilly Cream by following the procedures below:

  1. Chop fruits of your choice to bite sized pieces. In a wide bowl, add these along with some sugar if desired and generous amount of whipped cream..
  2. I used only a tablespoon of sugar. Use of it totally deoends upon one's choice though. Seasonal fruits can be used for that extra punch. Stir in some slivered fruits of your choice for that awesome crunch in every bite..
  3. Quick and super easy dessert in just a few simple steps and very few ingredients on hand. Enjoy this with your special someone and be prepared to get compliments for your awesome work..
  4. Garnish with few slivered nuts too for that pure bliss. This is however optional. Serve it super chilled..

Before starting this Chantilly cream recipe, make sure you have organised all the necessary ingredients. Please note that the Chantilly cream should be served within a few hours. The use of a stabilizer is optional, but it will ensure the cream holding up for a longer period. Chantilly cream is a very simple recipe and is made of fresh vanilla flavored cream with powdered sugar. Chantilly cream is perfect for dessert topping and it is used to make and decorate sponge cakes, like typical birthday cakes.

Recipe : Fruits And Chantilly Cream

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