Half an Hour to Serving Appetizing Seafood Canapés
Hoping to eat Seafood Canapés a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful procedures on producing a Seafood Canapés like a famous chef made.
We hope you got benefit from reading it, now let's go back to seafood canapés recipe. To make seafood canapés you need 8 ingredients and 7 steps. Here is how you cook it.
To cook an extraordinary Seafood Canapés, below are the materials required:
- Use 1 loaf of sliced bread (sandwich bread).
- You need 1 cup of cocktail sauce.
- Prepare 100 grams of shrimps.
- Provide 100 grams of smoked salmon.
- You need 70 grams of caviar (or lumpfish roe caviar).
- You need 1 cup of mayonnaise.
- Provide 1 of lemon juice.
- You need 1 of dill.
After readying the materials, next you are good to cook your appetizing Seafood Canapés by following the procedures on this section:
- Slice bread (~2cm thick) and cut the crusts off.
- Slightly toast every slice and spread cocktail sauce on it.
- Spread salmon with dill.
- Squeeze some lemon juice on shrimps.
- Cut each bread slice in 4 squares (btw it depends on the size of the bread you're using, usually canapes are 5x5cm or 6x6cm squares).
- Put a teaspoon of caviar on some squares, a teaspoon of shrimps on some other ones and cut salmon to fit the rest of the squares..
- Put mayonnaise in a pastry bag with the smallest hole and decorate your canapes!.
Recipe : Seafood Canapés
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Simple tips to make Seafood Canapés
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