Good Idea to Cooking Perfect Salted Cashew Nuts !
Wishing to eat Salted Cashew Nuts ! a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with helpful procedures on producing a Salted Cashew Nuts ! like a famous chef made.
We hope you got benefit from reading it, now let's go back to salted cashew nuts ! recipe. To make salted cashew nuts ! you need 2 ingredients and 3 steps. Here is how you do that.
To make an extraordinary Salted Cashew Nuts !, here are the materials needed:
- Provide 1 cup of Cashew Nuts (or as required).
- Take 2 cup of Regular Salt (or as required).
After readying the ingridients, now you are ready to cook your 5-star Salted Cashew Nuts ! by following the procedures below:
- Take regular salt in Kadhai. Keep on high flame till the salt is very hot by continuously stirring it..
- Once the salt is heated properly lower the flame and add cashews to the salt. Stir continuously for few minutes till cashew nuts starts changing it's colour to light brown. Switch off the flame and remove cashews with the help of a sieve in a plate. Allow cashews to cool properly. Slightly shake the plate to get rid of excess salt. (This salt can be used as many times as needed to make salted Cashew Nuts).
- Crunchy, delicious Salted Cashew Nuts are ready to be served. You can store it in an airtight container and enjoy whenever feel like having..
Recipe : Salted Cashew Nuts !
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step by step to make Salted Cashew Nuts !
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