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Best Advice to Serving Extraordinary Bendakaya Pulusu/ Okra in Tamarind Gravy

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Bendakaya Pulusu/ Okra in Tamarind Gravy

We hope you got benefit from reading it, now let's go back to bendakaya pulusu/ okra in tamarind gravy recipe. You can cook bendakaya pulusu/ okra in tamarind gravy using 12 ingredients and 5 steps. Here is how you do it.

To prepare an unforgettable Bendakaya Pulusu/ Okra in Tamarind Gravy, below are the materials needed:

  1. Get 1 cup of Okra / Bhindi.
  2. Take 1/2 cup of Tamarind.
  3. Get 1/2 tsp of Sambhar Powder.
  4. Get 1/2 tsp of turmeric powder.
  5. Take 1/2 tsp of red chilli powder.
  6. Provide 1 cup of water for gravy.
  7. Provide 1/2 tsp of mustard seeds.
  8. Prepare Pinch of asafoetida.
  9. Take 1 of medium size onion chopped.
  10. Provide as required of few Curry leaves.
  11. You need as needed of Oil.
  12. Get as per taste of Salt.

After preparing the components, next you are ready to cook your tasty Bendakaya Pulusu/ Okra in Tamarind Gravy by following the procedures below:

  1. In a bowl put the tamarind and add 1/2 cup warm water and keep it soaked.
  2. Cut the Okra to 1” pieces. In a wok heat oil and add mustard seeds, when splutters add chopped onion, asafoetida and stir until translucent.
  3. Add Sambhar powder, Turmeric powder, Red chilli powder, curry leaves and stir well. Add okra’s and stir well for 5 mins.
  4. Strain the tamarind after deseeding and add to the Okra, add 1 cup water and cook on low flame for 7-8 mins until the okra is cooked.
  5. Plate and enjoy with steamed rice.

Usually, many Andhra recipes having a tail name 'Pulusu' use tamarind pulp to make gravy or stew. Bendakaya Pulusu is an Andhra Style tangy and spicy tamarind based gravy prepared with ladies finger/okra. The tanginess from the tamarind, the spice from the red chillies and sweetness from the jaggery makes for a perfect balance of flavours. Pulusu is similar to Tamil Nadu Kuzhambu which is also prepared with a tamarind and jaggery gravy. Bendakaya Pulusu- A delicious and tangy okra curry from Southern India.

Recipe : Bendakaya Pulusu/ Okra in Tamarind Gravy

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step by step to make Bendakaya Pulusu/ Okra in Tamarind Gravy

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