Recommendation to Cooking 5-Star Teriyaki Pork Shiso and Mentaiko Rolls
Hoping to eat Teriyaki Pork Shiso and Mentaiko Rolls a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful instructions on cooking a Teriyaki Pork Shiso and Mentaiko Rolls like a famous chef made.
We hope you got benefit from reading it, now let's go back to teriyaki pork shiso and mentaiko rolls recipe. To cook teriyaki pork shiso and mentaiko rolls you need 9 ingredients and 3 steps. Here is how you do it.
To cook an unforgettable Teriyaki Pork Shiso and Mentaiko Rolls, here are the components required:
- You need 10 slice of Thinly sliced pork leg.
- Get 10 of leaves Shiso leaves.
- Take 1/2 of sac Mentaiko.
- Use 1 dash of Salt and pepper.
- Take 1 of Plain flour.
- You need 1 of and 1/2 tablespoons Vegetable oil.
- Take 3 tbsp of ◆ Soy sauce.
- You need 2 tbsp of ◆ Mirin.
- Use 1 tbsp of ◆ Sugar.
After readying the ingridients, now you are good to prepare your 5-star Teriyaki Pork Shiso and Mentaiko Rolls by following the procedures on this section:
- Season just one side of the pork slices lightly with salt and pepper. Turn the meat over, put on a shiso leaf and spread some mentaiko on it with a spoon. Roll up diagonally, and dust lightly with flour..
- Heat the vegetable oil in a frying pan. Add the meat rolls seam-side down. When that side has browned, roll them around to brown on all sides..
- Add the combined ◆ ingredients, roll the rolls around to coat in the sauce, and they are done..
My fiancee looooves anything smothered in teriyaki sauce and he loves pork tenderloin, so this was perfect! I substituted ground red pepper for the red chile peppers (as I'm not wild about spicy food anyway) and the result was divine! A delicious mixture of sweet, sticky teriyaki chicken, crunchy cucumber and perfectly seasoned rice. The topping with soft avocado adds a real twist to Once the chicken is cooked through, drizzle thick teriyaki sauce over the meat. Let it simmer for a few minutes to infuse the chicken breast with the.
Recipe : Teriyaki Pork Shiso and Mentaiko Rolls
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