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Half an Hour to Serving Yummy Chicken liver and red pepper

Hoping to dine Chicken liver and red pepper a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful instructions on cooking a Chicken liver and red pepper like a famous chef made.

Chicken liver and red pepper

We hope you got insight from reading it, now let's go back to chicken liver and red pepper recipe. You can cook chicken liver and red pepper using 6 ingredients and 7 steps. Here is how you do it.

To prepare an extraordinary Chicken liver and red pepper, below are the materials needed:

  1. Provide of Fresh chicken liver.
  2. Get 1 of red pepper.
  3. Take of Dark soy sauce.
  4. Use of Sugar.
  5. Prepare of Chicken power.
  6. Use of Salt.

After preparing the materials, now you are good to make your appetizing Chicken liver and red pepper by following the procedures on this section:

  1. Cut up the chicken liver into small pieces..
  2. Cut up the pepper into small pieces.
  3. Heat up the oil in the wok, then add the liver and fry until it changes colour.
  4. Add the pepper and continue to fry.
  5. Add 1 tsp of dark soy sauce.
  6. Add half tsp of salt, sugar and chicken powder.
  7. Stir and then switch off the heat.

It tastes good when served with rotis(flat bread), rice or can be served as a starter item. In this recipe i didn't use any red chilli powder or. View top rated Peppered chicken liver recipes with ratings and reviews. Red Onion Jam Chicken livers are dipped in an egg mixture, then dredged in seasoned flour before being deep fried. The livers are well seasoned with a light and crispy batter.

Recipe : Chicken liver and red pepper

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Simple tips to make Chicken liver and red pepper

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