Best Advice to Producing Extraordinary Caramel sauce
Hoping to eat Caramel sauce a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear procedures on producing a Caramel sauce like a famous chef made.
We hope you got benefit from reading it, now let's go back to caramel sauce recipe. You can have caramel sauce using 5 ingredients and 3 steps. Here is how you cook it.
To prepare an unforgettable Caramel sauce, here are the materials required:
- Get 1 cup of sugar.
- Use 1/3 cup of water.
- Take 3/4 cup of milk or cream.
- Prepare 1/4 teaspoon of salt.
- Take 1 tablespoon of butter.
After readying the ingridients, next you are good to make your 5-star Caramel sauce by following the guidances on this section:
- In a pot over medium heat, add sugar,salt and drizzle water, allow sugar to cook until it begins to brown, reduce the heat to low....
- Add the milk or cream and stir very well and turn off the heat... >>add in butter and stir to incorporate,u can add flavour if u wish but it's totally optional....
- You can store for up to two weeks and may be a month as long as its kept cold in the Fridge... If you want to pour in a container, use oil to grease the container so that it will be easy to remove... if it's too thick, warm it up in hot water, it will loosen up... can be used on so many sweet snacks, pancakes, cupcakes, bread.
Homemade salted caramel sauce is so easy to make that you won't need to buy it from the store! How to make homemade caramel sauce. This Thick Caramel Sauce recipe is made using a wet caramel. Water and sugar are combined together in a non-reactive pan. Making caramel is like making candy, which is why it can seem intimidating—but it's really not!
Recipe : Caramel sauce
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