Practical Way to Serving Appetizing Tagliatelle Corgette Carbonara
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We hope you got insight from reading it, now let's go back to tagliatelle corgette carbonara recipe. To cook tagliatelle corgette carbonara you only need 10 ingredients and 5 steps. Here is how you achieve that.
To make an extraordinary Tagliatelle Corgette Carbonara, below are the components needed:
- You need 500 grams of Taglietelle.
- You need 300 grams of Mushrooms.
- Provide 100 grams of Honey roast ham.
- Prepare 60 grams of Chedder Cheese.
- Take 4 tbsp of Olive Oil.
- Get 1 of Red, Yellow, Green Bell Peppers.
- Provide 1/2 of Corgette.
- Get 1/2 of Red Onion.
- Use 2 of Eggs.
- Provide 150 ml of Low fat milk.
After preparing the materials, now you are good to make your 5-star Tagliatelle Corgette Carbonara by following the guidances on this section:
- Boil water in large saucepan, then add tagliatelle, cook until soft, then drain.
- Chop peppers, mushrooms, corgette & onion.
- Heat olive oil in frying pan on medium heat. Add onions, peppers, corgette & mushrooms. cook for 5-10 mins, then set aside.
- In seperate bowl whisk egg, milk & cream then stir in grated cheese.
- Stir in pepper, mushroom, corgette & onion mix into pasta along with ham then add creamy sauce. stir well, then add sprinkle of black pepper.
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Recipe : Tagliatelle Corgette Carbonara
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