Practical Way to Producing Tasty Basmati Rice with Raisons and Sultanas
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We hope you got benefit from reading it, now let's go back to basmati rice with raisons and sultanas recipe. You can have basmati rice with raisons and sultanas using 5 ingredients and 3 steps. Here is how you do it.
To prepare an extraordinary Basmati Rice with Raisons and Sultanas, below are the ingridients required:
- Use 2 cup of Basmati Rice.
- Prepare 4 1/2 cup of Water Cold.
- Use pinch of Salt.
- Take 1 of Vegetable cube.
- Take 1 handful of raisins and sultanas.
After readying the materials, now you are ready to prepare your tasty Basmati Rice with Raisons and Sultanas by following the guidances on this section:
- In a large saucepan, add the rice, and water and bring to the boil..
- Turn the heat down to simmer, add a handful of raisons and sutanas and veg cube and stir. Cover and simmer until the rice has absorbed all the water and is fluffy..
- Serve Hot or Cold..
Stir in the raisins and almonds. Sprinkle with nuts and raisins. > From Indias restaurant in Denver, this side dish has whole peppercorns, cardamom and cloves. Basmati Rice with Raisins & Cashews. Golden raisins, toasted cashews and scallions jazz up basmati rice. Serve with Shrimp & Coconut Milk Curry.
Recipe : Basmati Rice with Raisons and Sultanas
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step by step to make Basmati Rice with Raisons and Sultanas
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