Half an Hour to Preparing Tasty Leek and Cauliflower Cheese

Hoping to eat Leek and Cauliflower Cheese a luxurious restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with helpful instructions on preparing a Leek and Cauliflower Cheese like a famous chef made.

We hope you got insight from reading it, now let's go back to leek and cauliflower cheese recipe. You can have leek and cauliflower cheese using 8 ingredients and 10 steps. Here is how you do it.

To make an extraordinary Leek and Cauliflower Cheese, here are the ingridients needed:

1. Use 1 of cauliflower.
2. Take 3 of leeks.
3. You need 150 g of cheese.
4. Provide 4 tbsp of cornflour.
5. Prepare 350 ml of whole milk.
6. Get 1 knob of butter.
7. Provide 1 of vegetable stock cube.
8. Provide of Pepper.

After readying the ingridients, now you are ready to cook your appetizing Leek and Cauliflower Cheese by following the instructions on this section:

1. Add knob of butter to pan and melt..
2. Add 100ml of milk. Keep stirring throughout to avoid lumps..
3. Add 1 tbsp of cornflour..
4. Add stock cube..
5. Keep adding milk and cornflour part at a time till fully dissolved..
6. Season and add cheese..
7. When melted add cheese 1 handful at a time, till melted, as required..
8. Chop cauliflower and Leek and add to a dish (cauliflower first)..
9. Pour over cheese sauce..
10. Top with cheese and bake for 30 minutes on 200 (180 fan)..

Recipe : Leek and Cauliflower Cheese

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Although prepared from limited components, but the appetizing taste of the Leek and Cauliflower Cheese you will produce using this recipe is a guarantee. Limited ingridients is one of the excuse which causes many people predfer not to cook. So, if you wish your friends to be able to prepare delicious dish with limited ingridients, share this page so that they will be able to see this helpful recipe.

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