Reference to Serving Tasty Sweet potatoe bhajia
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To prepare an extraordinary Sweet potatoe bhajia, below are the ingridients required:
- Provide 4 of sweet potatoes.
- Use 1 cup of flour.
- Take 1/4 tsp of egg yellow food colour.
- Take to taste of Salt.
- Prepare 1 pinch of pepper powder.
After preparing the ingridients, next you are good to cook your appetizing Sweet potatoe bhajia by following the procedures below:
- Peel, wash and slice the potatoes..
- In a bowl mix everything together except potatoes, let it make a thick paste then add potatoes and mix well to be coated..
- In a frying pan heat oil and deep fry potatoes flipping both sides until they are done and ready..
- Place the potatoes on a paper towel to drain then serve..
This quick potato recipe makes a. Crispy outside and soft inside Aloo Bhajia or Potato Bajji Recipe is a popular tea time snack enjoyed across all over the country. Serve Aloo Bhajia along with green chutney. Moong Dal Vadas are also known as pakoras, bhajias or fritters. This is a spicy delicious snack crispy outside and soft inside.
Recipe : Sweet potatoe bhajia
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