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Practical Method to Serving Appetizing 🌶🍜Salt and Black Pepper Chicken🍜🌶

Wishing to eat 🌶🍜Salt and Black Pepper Chicken🍜🌶 a top restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful ways on preparing a 🌶🍜Salt and Black Pepper Chicken🍜🌶 like a famous chef made.

🌶🍜Salt and Black Pepper Chicken🍜🌶

We hope you got benefit from reading it, now let's go back to 🌶🍜salt and black pepper chicken🍜🌶 recipe. You can have 🌶🍜salt and black pepper chicken🍜🌶 using 21 ingredients and 6 steps. Here is how you do that.

To prepare an unforgettable 🌶🍜Salt and Black Pepper Chicken🍜🌶, here are the components required:

  1. Prepare of Oil for deep frying.
  2. Use of For Chiken Marination.
  3. Get 1 tsp of freshly ground black pepper.
  4. Take 1 tsp of light soy sauce.
  5. Take 1/2 tsp of sugar.
  6. Prepare 2 tbls of cornflour.
  7. Provide 1 tbls of oil.
  8. Provide 2 tbls of water.
  9. Get of For the Coating.
  10. You need 120 g of plain flour.
  11. Provide 60 g of cornflour.
  12. Use 1/2 tsp of freshly ground black pepper(to taste).
  13. Take 1/4 tsp of salt (to taste).
  14. You need of Dry Fry Seasonings.
  15. Take 1 of tblsp oil.
  16. You need 1 tsp of freshly ground black pepper(to taste).
  17. Prepare 1/8 tsp of salt (to taste).
  18. Provide 1 of bell pepper, sliced.
  19. Take 2 cloves of garlic, chooped.
  20. Provide 1 of medium sized onions, thinly sliced.
  21. You need of Few leaves of Parsely (optional).

After readying the components, now you are ready to make your tasty 🌶🍜Salt and Black Pepper Chicken🍜🌶 by following the instructions on this section:

  1. Combine the cubed chicken and marinade ingredients in a bowl. Leave to marinate for a 1hr..
  2. In a large bowl, combine the coating ingredients. Roll each cube of chicken in the coating mix, ensuring the entire surface is covered in flour..
  3. In a batches, deep fry the chicken for 3-4 minutes until golden brown. Drain on kitchen pepper towels..
  4. Heat the oil in a wok. Fry the black pepper and salt, followed by the bell pepper, garlic and then onions sute 2 minute..
  5. Add the fried chicken to the wok, toss everything together, and serve. Serve with egg fried rice, noodles or simple boiled rice..
  6. .

A generous sprinkling of salt and pepper readies chicken for a quick saute. A long, gentle poaching in milk seals in tenderness and a unique, delicate flavor. Just four ingredients - chicken, salt, pepper and milk - is all this simple dish takes! Try it, you will be surprised. Serve over hot, fluffy rice if desired.

Recipe : 🌶🍜Salt and Black Pepper Chicken🍜🌶

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Simple tips to make 🌶🍜Salt and Black Pepper Chicken🍜🌶

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