Fast Guide to Producing Yummy My Sushi Rice Recipe
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We hope you got insight from reading it, now let's go back to my sushi rice recipe recipe. You can have my sushi rice recipe using 5 ingredients and 4 steps. Here is how you cook that.
To prepare an extraordinary My Sushi Rice Recipe, here are the components needed:
- You need 720 ml of Uncooked white rice.
- Provide 100 ml of ☆Vinegar.
- Provide 20 grams of ☆Sugar.
- Provide 1 tsp of ☆Salt.
- Provide 1 dash of ☆ Konbu dashi stock granules.
After preparing the materials, next you are ready to prepare your appetizing My Sushi Rice Recipe by following the instructions below:
- Cook 4 rice cooker cups of rice. Add a little less water than usual..
- Combine ☆ ingredients..
- Add the seasoning mixture from Step 2 into the freshly cooked rice. Mix in a cutting motion. Fan the rice as you mix..
- Once it has cooled down, the versatile sushi rice is ready to use for nori seaweed rolls, chirashizushi and other dishes..
Recipe : My Sushi Rice Recipe
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step by step to make My Sushi Rice Recipe
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