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Practical Method to Homemade 5-Star Basmati Rice with Raisons and Sultanas

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Basmati Rice with Raisons and Sultanas

We hope you got insight from reading it, now let's go back to basmati rice with raisons and sultanas recipe. To make basmati rice with raisons and sultanas you only need 5 ingredients and 3 steps. Here is how you cook that.

To prepare an unforgettable Basmati Rice with Raisons and Sultanas, below are the components required:

  1. Prepare 2 cup of Basmati Rice.
  2. Take 4 1/2 cup of Water Cold.
  3. Take pinch of Salt.
  4. Use 1 of Vegetable cube.
  5. Provide 1 handful of raisins and sultanas.

After preparing the ingridients, next you are good to cook your 5-star Basmati Rice with Raisons and Sultanas by following the guidances below:

  1. In a large saucepan, add the rice, and water and bring to the boil..
  2. Turn the heat down to simmer, add a handful of raisons and sutanas and veg cube and stir. Cover and simmer until the rice has absorbed all the water and is fluffy..
  3. Serve Hot or Cold..

Stir in the raisins and almonds. Sprinkle with nuts and raisins. > From Indias restaurant in Denver, this side dish has whole peppercorns, cardamom and cloves. Basmati Rice with Raisins & Cashews. Golden raisins, toasted cashews and scallions jazz up basmati rice. Serve with Shrimp & Coconut Milk Curry.

Recipe : Basmati Rice with Raisons and Sultanas

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step by step to make Basmati Rice with Raisons and Sultanas

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