Practical Way to Serving Extraordinary Saucy Balsamic Fillet Steak
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To cook an extraordinary Saucy Balsamic Fillet Steak, below are the ingridients required:
- Provide 1 kg of fillet steak sliced thick.
- You need 1 tsp of cumin.
- You need 2 tbsp of Worcestershire sauce.
- Provide 1 tbsp of balsamic vinegar.
- Provide of juice of 3 limes.
- Get 1 tbsp of oil.
- Use 1 tbsp of crushed garlic.
- Take 1 tsp of dry rosemary.
- You need 1 of onion sliced.
- Prepare 2 of tomatoes sliced thick.
- You need 50 g of butter.
After preparing the materials, now you are ready to cook your tasty Saucy Balsamic Fillet Steak by following the instructions below:
- Slice the fillet steak.
- Add all ingredients into the pot and marinate the steak..
- Cover with sliced onions and tomatoes. top with butter.
- Allow to cook on slow heat for 30 mins. the steak is ready when the onions and tomatoes make a sauce and the steak is juicy and soft.
The Best Steak Sauce For Fillet Steak Recipes on Yummly Cook and stir until heated through. Season steaks with salt and pepper, as desired. Pour in the Marsala, and allow to come to a simmer before adding the balsamic vinegar. Simmer until reduced by half, then remove from heat, season to taste with salt and pepper, and stir in the sliced green onion.
Recipe : Saucy Balsamic Fillet Steak
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step by step to make Saucy Balsamic Fillet Steak
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