Fast Guide to Producing Appetizing Chana chaat (Chickpea Salad)
Wishing to eat Chana chaat (Chickpea Salad) a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful instructions on producing a Chana chaat (Chickpea Salad) like a famous chef made.
We hope you got insight from reading it, now let's go back to chana chaat (chickpea salad) recipe. You can cook chana chaat (chickpea salad) using 12 ingredients and 1 steps. Here is how you cook that.
To prepare an extraordinary Chana chaat (Chickpea Salad), below are the materials required:
- Take 400 grams of 2 chickpea cans (drain the liquid).
- Prepare 1 of medium red onion chopped finely.
- Provide 1 of medium tomato chopped finely.
- Get 1 of lemon squeezed - about 1/4 cup.
- Use 1 of green chilli, finely chopped.
- Take 250 g (9 oz) of potatoes, boiled & peeled, and cubed.
- Prepare 1/2 tsp of garam masala.
- Use 1/4 tsp of chilli powder.
- Provide tbsp of chat masala or to taste salt to taste.
- Prepare of fresh coriander leaves chopped.
- You need 1/2 cup of plain yogurt.
- You need 1/2 cup of tamarind pulp /chutney.
After readying the components, next you are good to make your appetizing Chana chaat (Chickpea Salad) by following the guidances on this section:
- Take a mixing bowl add chickpeas. Add the onion, chilli, potatoes, garam masala, chilli powder, salt, chat masala, green chilli, lemon juice and stir thoroughly. and top with coriander, yogurt and chutney. Serve & Enjoy !.
Spiced oil makes chana chaat work. So there's big flavour in every single bite. Chana chaat is a tangy and flavourful chickpea salad from India that is very popular amongst vegetarians and those who like a bit of spice. It's an excellent way to lose a couple of pounds if you have this healthy salad for lunch or dinner. It is made up of vegetables, including potatoes.
Recipe : Chana chaat (Chickpea Salad)
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step by step to make Chana chaat (Chickpea Salad)
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