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Best Idea to Homemade Extraordinary How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik"

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How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik"

We hope you got insight from reading it, now let's go back to how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik" recipe. To cook how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik" you need 14 ingredients and 3 steps. Here is how you do that.

To make an unforgettable How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik", below are the components required:

  1. Prepare 1 of whole Tilapia fish.
  2. Take 60 g. of Tamarind.
  3. You need 1/2 cup of boiling water.
  4. Provide 50 g. of Palm sugar.
  5. Get 80 g. of Sugar.
  6. You need 10 pcs. of Chili.
  7. Provide 1 of whole bulb garlic.
  8. Provide 3 pcs. of Coriander root.
  9. Get 2 tbsp. of Vegetable oil.
  10. You need 3 tbsp. of Fish sauce.
  11. Provide 1/4 tsp. of Salt.
  12. Take 5 g. of Coriander leaves.
  13. You need 1 pc. of Thinly slice long red chili.
  14. Take 1/2 tsp. of Salt.

After preparing the ingridients, next you are good to prepare your appetizing How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" by following the procedures on this section:

  1. Pour boiling water to tamarind squeeze and strain • blend garlic + chili + coriander root •.
  2. Clean fish and dry fish with paper towel to prepare for fry • score fish both side • sprinkle salt on fish • fried fish with medium high heat approximately 5-6 mins each side.
  3. Fry garlic + chili + coriander root until get aroma • add tamarind juice + palm sugar + sugar + fish sauce + salt boil and reduce • serve sauce on fish and garnish with coriander leaves and thinly slice of red chili • Done..!! 😋😋.

Thai chefs will deep fry a whole fish until golden and crisp to make Pla Rad Prik. Fried Fish : Score the fish at an angle all the way to the bones on both sides to help it cook faster. Heat oil in a wok, about half a cup or at least to the side Add the chopped mixture and stir. Then add tamarind, fish sauce, sugar and a few tablespoons of water. Plaa Raad Prik (pla rad prik) is a whole fish, fried until crispy and then covered with a sweet spicy sauce made from garlic, palm sugar and This recipe is a home style recipe, it'll taste different (better) than the ones you get at restaurants.

Recipe : How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik"

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step by step to make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik"

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