Best Advice to Cooking 5-Star Thai Chicken Noodle Soup
Hoping to eat Thai Chicken Noodle Soup a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear instructions on producing a Thai Chicken Noodle Soup like a famous chef made.
We hope you got benefit from reading it, now let's go back to thai chicken noodle soup recipe. To cook thai chicken noodle soup you need 15 ingredients and 9 steps. Here is how you achieve it.
To cook an unforgettable Thai Chicken Noodle Soup, here are the materials required:
- Get 2 of Large chicken fillet (cubed).
- You need 2 tablespoon of oil.
- You need of salt and freshly ground pepper.
- Get 1 teaspoon of ground garlic.
- Prepare 2 tablespoon of freshly grated ginger.
- Get 1/2 teaspoon of ground green chillies.
- Provide 1 can of coconut milk.
- Get 4 cups of water.
- You need 2 teaspoon of chicken stock powder.
- Provide 3 tablespoon of soy sauce.
- Get 100 g of thin rice noodles.
- You need 1 of small tray baby corn.
- You need 1 of small tray sugar snap peas.
- Take 1 of lime (juiced).
- Take of Coriander.
After readying the materials, next you are good to prepare your appetizing Thai Chicken Noodle Soup by following the instructions on this section:
- 1. In a deep pot add oil, garlic, ginger, green chillies, chicken, soy sauce, a pinch of salt and freshly ground pepper..
- 2. Cook on high for 3 minutes till chicken turns white..
- 3. Add coconut milk, water, chicken stock powder, corn & peas..
- 4. Cook for 30 minutes on low till veg & chicken cooked through..
- 5. Boil noodles for 3-4min. Rinse under cold water..
- 6. Add to pot with lime juice and mix in..
- 7. Taste to see if more salt and pepper is needed..
- 8. Garnish with coriander. Note: If you have green thai curry paste on hand, I would add some to taste as well..
- #soupchallenge #cookpad_za.
Recipe : Thai Chicken Noodle Soup
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step by step to make Thai Chicken Noodle Soup
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