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Recommendation to Cooking Tasty Amla pickle

Wishing to eat Amla pickle a best restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear instructions on producing a Amla pickle like a famous chef made.

Amla pickle

We hope you got benefit from reading it, now let's go back to amla pickle recipe. To cook amla pickle you need 7 ingredients and 4 steps. Here is how you achieve it.

To prepare an unforgettable Amla pickle, here are the materials required:

  1. Get 500 gms of amla(gooseberry).
  2. Take 1 cup of mustard seeds.
  3. Provide 1 1/2 cup of oil.
  4. Prepare 4 tsp of red chilli powder.
  5. Use 2 tsp of turmeric powder.
  6. Get 1 tsp of Fenugreek seeds.
  7. You need 4 tsp of salt.

After readying the ingridients, next you are good to make your tasty Amla pickle by following the instructions below:

  1. Steam Amla in steamer.allow it to cool completely.
  2. Separate Amla fruit in pieces.grind mustard seeds to powder.heat oil till smoke comes out..
  3. Add Fenugreek seeds and cook till becomes black.allow the oil to cool down.take Amla and all ingredients in big bowl pour oil on it mix well and rest for 30 minutes.then pour it in glass jar. It's shelf life is one year.no single drop of water is allowed so please make Amla pieces to cool down.tasty and yummy pickle is ready.goes well with Paratha,curd rice, pulao.do try this recipe..
  4. .

Indian pickles are often made into fresh relish and chutney, which provides additional flavours to food. Amla (Gooseberry) Pickle Recipe, Amla Achar Receipe. How to make amla achar : Wash and dry amla and keep aside. Amla pickle is rich in vitamin C and has a tangy and spicy taste. Gooseberry are one berries that A good variety of fruit and vegetable pickles are made in Indian houses.

Recipe : Amla pickle

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