Good Idea to Serving Appetizing Cashew paneer

Wishing to eat Cashew paneer a best restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with useful instructions on preparing a Cashew paneer like a famous chef made.

We hope you got insight from reading it, now let's go back to cashew paneer recipe. You can cook cashew paneer using 10 ingredients and 7 steps. Here is how you cook it.

To make an unforgettable Cashew paneer, here are the ingridients needed:

1. Take 200 gm of paneer.
2. Get 10-15 of soaked cashews.
3. You need 1/2 tsp of kasuri methi.
4. You need 1 of tomato.
5. Provide 1 tsp of kashmiri chilli powder.
6. Prepare 1 tsp of coriander cumin powder.
7. You need 1/2 tsp of garam masala powder.
8. You need 1/2 tsp of turmeric powder/haldi.
9. Take as needed of oil.
10. You need to taste of salt.

After readying the materials, now you are good to prepare your 5-star Cashew paneer by following the guidances on this section:

1. Heat 1 tsp oil in a pan,saute tomato and churn them with soaked cashews to a fine paste..
2. Add milk in the paste to make it creamy..
3. Heat oil in pan. Now add the ground paste and saute on low flame for 4-5 min..
4. Add red chilli powder, cumin -coriander powder,haldi,garam masala powder,kasuri methi and salt..
5. Add about 1/2-3/4 cup water and let it come to a boil..
6. Now heat 2 tbps oil in other pan and shallow fry paneer pieces and cahews. Add them to the gravy..
7. Let it simmer for 3-4 min,add more water if required..

Paneer Makhani Recipe with step by step photos. Succulently cooked cottage cheese cubes in a smooth sauce of tomatoes and cream, which is lightly spiced with a hint of tang and sweetness. Now add cashew paste and add cottage cheese and stir it nicely. How to make a vegan cashew paste or cashew cream and where can I find one? This is the most commonly asked question.

Recipe : Cashew paneer

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