Variety to Cooking Extraordinary Chana dal ke pakode
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To cook an unforgettable Chana dal ke pakode, here are the ingridients needed:
- Use 2 cup of soaked split bengal gram(chana daal).
- Prepare 1/2 cup of soaked split black gram(urad dal).
- Provide 1 of chopped onion.
- Provide 1/2 tsp of Ginger paste.
- Get 1/2 tsp of garlic paste.
- Prepare 1/2 tsp of green chilli paste.
- You need 1/2 tsp of turmeric powder.
- Use 1/2 tsp of red chilli powder.
- Use 1/2 tsp of chaat masala.
- Get 1 tsp of salt.
- Get 1/2 tsp of asafoetida.
- Get 1/2 tsp of cumin seed.
- Provide 1/2 cup of chopped coriander leaves.
- You need As needed of Oil for frying.
After preparing the ingridients, now you are ready to prepare your 5-star Chana dal ke pakode by following the instructions below:
- Grind the both daal in a grinder to make fine paste..
- Add chopped online, coriander, chilli-ginger-garlic paste..
- Add cumin seed,salt and all spices together and mix well..
- In a pan heat oil and put likhte little portion of paste in it with the help of spoon..
- Fry it until it turn golden brown..
- Chana dal pakodas are ready..
- Serve it with green chutney or tomato ketchup..
The taste is different as no curry leaves are used here. Iftaar Special Chana Chaat Recipe In Hindi By My Kitchen My Dish. Ramzan Special Chana Dal Ke Pakode/Bhajiya/Phulauri Recipe In Hindi. Ramzan Special recipe/Chana Dal Ke Pakode/Bhajiya Recipe In Hindi/chana dal cutlets. chana dal recipe _ chana dal fry _ how to make chana dal masala recipe. Lauki chana dal recipe - chana dal subzi - Ghiya Chana Dal Recipe By Robina irfan. मूंग दाल के पकोड़े रेसिपी- Learn how to make moong dal ke pakode Recipe step by step in Hindi.
Recipe : Chana dal ke pakode
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