Half an Hour to Preparing Tasty Basic pizza dough

Hoping to dine Basic pizza dough a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with useful instructions on cooking a Basic pizza dough like a famous chef made.

We hope you got insight from reading it, now let's go back to basic pizza dough recipe. To cook basic pizza dough you only need 19 ingredients and 6 steps. Here is how you cook that.

To prepare an unforgettable Basic pizza dough, here are the components needed:

1. Use of 4 pizza doughs.
2. You need 450 g of 00 pasta flour (or strong flour).
3. Get 250 ml of lukewarm water.
4. You need 1/4 tsp of dry yeast.
5. Use 1 tbsp of sugar.
6. Get 1 tbsp of salt.
7. You need of tomato sauce for 2 pizza doughs.
8. Get 200 g of canned plum tomato.
9. Use 1 tbsp of tomato purée.
10. Use of black pepper.
11. Take of Chili powder.
12. Use of thyme.
13. Prepare of oregano.
14. Take of salt.
15. Get of Topping ingredients.
16. Prepare of mozzarella.
17. Use of mushrooms.
18. You need of olive oil.
19. Use of black pepper.

After preparing the components, now you are good to cook your 5-star Basic pizza dough by following the instructions below:

1. Mix the yeast and sugar into the lukewarm water. Then wait 5 mins before using the liquid to see if the yeast is working – little bits will start to rise to the top and you’ll know it’s active..
2. Put the flour and salt in the bowl and mix with the water prepared in 1st step. Knead for 5-7 mins until the dough is shiny and it springs back when you press your finger into it..
3. Cover tightly with cling film and then a tea towel. Place in a draught-free area that’s warm and leave until the dough has doubled in size. If it’s a hot day, it should only take 2 hrs to rise, but it could take 4 hrs if it’s cold. (If you don’t plan to use the dough for a day or two, place it in the fridge straight away; take it out 3-4 hrs before using. Punch it down first and bring it together on a floured surface.).
4. Divide the dough into 4 pieces for plate-sized ones, then shape into balls. Then use your fingers to gently stretch the dough out..
5. Heat the oil in a saucepan over a low heat. Fry gently for 5 mins or until the tomatoes have softened. Bring to the boil and lower the heat. Simmer, uncovered, until thickened and reduced. Season..
6. Preheat the oven to 270C. Spread tomato sauce then topping any ingredients you would like to eat. Then slightly add some olive oil and black pepper. Put it in the oven for 5-7 mins. Then enjoy it!.

Get the full instructions here: How To Freeze Pizza Dough. In a large bowl, dissolve yeast in warm water. Stir in enough remaining flour to form a firm dough. How to make thick crust pizza: If you prefer thick crust pizza, you have a couple of options — do one or both for a thicker crust! Frozen pizza dough is certainly convenient, but from-scratch crust has a delicious flavor and texture that only comes from homemade.

Recipe : Basic pizza dough

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step by step to make Basic pizza dough

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Even though made from limited ingridients, but the outstanding taste of the Basic pizza dough you will produce using this recipe is a guarantee. Limited components is one of the excuse which causes many people choose not to cook. So, if you wish your family to be able to prepare delicious dish with limited ingridients, share this site so that they will be able to get this meaningful recipe.

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