Best Advice to Cooking Extraordinary Mike's EZ Red Beans & Rice
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To cook an unforgettable Mike's EZ Red Beans & Rice, here are the components required:
- Take 2 (1 Pound) of Cans Red Kidney Beans.
- Provide 1 1/2 Cups of Pre-cooked Fine Diced Andouille Sausage.
- Provide 2 tbsp of Olive Oil.
- Get 1/2 Cup of Fine Diced Green Bell Peppers.
- Get 1/3 Cup of Fine Diced Purple [red] Onions.
- Use 1/4 Cup of Fine Diced Celery [with leaves].
- You need 4 Cloves of Fresh Garlic [smashed and fine minced].
- Prepare 1 of LG Tomato [chopped].
- You need 1 1/2 Cups of Beef Broth.
- Use 1 tsp of Cajun Seasoning.
- Take 5 Drops of Liquid Smoke [or more].
- Get 1 tsp of Granulated Onion Powder.
- You need 1 tsp of Cayenne Pepper.
- Get 1/2 tsp of Oregeno.
- Get 1/3 Cup of Chives [garnish].
- Use 2 tbsp of Louisiana Hot Sauce Or Tabasco [or more + reserves].
- Prepare 2 Cups of Long Grained Rice [boil as per manufactures directions].
After preparing the components, next you are good to make your tasty Mike's EZ Red Beans & Rice by following the guidances on this section:
- Start your water boil for your long grained rice..
- Sauté your hard vegetables in olive oil for 7 minutes or, until vegetables are translucent. Stir regularly..
- Add everything else except for rice and stir. Simmer for 15 minutes covered. Stir occasionally..
- Boil rice as per manufactures directions. Drain and add to pot. Boil rice 5 additional minutes in your red bean mixture. Stir regularly. Serve with Louisiana Hot Sauce to the side and garnish with fresh chives and parsley. Enjoy!.
Recipe : Mike's EZ Red Beans & Rice
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step by step to make Mike's EZ Red Beans & Rice
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