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Fast Guide to Serving Tasty Steamed Chana dal Bafauri

Wishing to dine Steamed Chana dal Bafauri a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with useful procedures on preparing a Steamed Chana dal Bafauri like a famous chef made.

Steamed Chana dal Bafauri

We hope you got insight from reading it, now let's go back to steamed chana dal bafauri recipe. You can cook steamed chana dal bafauri using 13 ingredients and 3 steps. Here is how you do that.

To make an extraordinary Steamed Chana dal Bafauri, below are the components needed:

  1. Use 1 cup of bengal gram soaked.
  2. Get 1 tsp of chopped chillies.
  3. Provide 1 piece of ginger.
  4. Provide to taste of Salt.
  5. Prepare 1 teaspoon of turmeric powder.
  6. Take 1 teaspoon of red chili powder.
  7. Get 1 teaspoon of baking soda.
  8. Get 1 teaspoon of carom seeds.
  9. You need 1/4 cup of shredded beetroot.
  10. Provide 1/4 cup of shredded carrots.
  11. Provide 1/4 cup of finely chopped coriander.
  12. Prepare 1 teaspoon of oil.
  13. Prepare 1/8 Cup of water.

After readying the components, next you are good to prepare your 5-star Steamed Chana dal Bafauri by following the guidances below:

  1. Soak chana dal in water for more than 2-3 hours. drain the water and add dal, chillies,and ginger in mixture bowl,grind it to make a smooth paste..
  2. Add all the ingredients except water in separate bowl. Mix them.add water if need to adjust the thick consistency batter for steaming purpose.
  3. In a steamer, put the batter in small portions like idlis.Cook the Bafauri for 10 to 15 minutes in the steamer. Remove them.serve Bafauri as snack with green chutney..

Cooking lentils in a steamer makes it a healthy Indian evening snack. Drain the water and grind it to a. BAFAURI / DAL BAFAURI / STEAMED BAFAURI Bafauri is a very healthy snack from the North Indian states of Bihar, Chhattisgarh and Madhya Pradesh. There might be a slight variation from state to state. Basically it is made with chana dal which is soaked and ground coarsely.

Recipe : Steamed Chana dal Bafauri

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step by step to make Steamed Chana dal Bafauri

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