Best Idea to Cooking Tasty Hungarian Cottage Cheese Dip

Wishing to dine Hungarian Cottage Cheese Dip a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with helpful instructions on producing a Hungarian Cottage Cheese Dip like a famous chef made.

We hope you got benefit from reading it, now let's go back to hungarian cottage cheese dip recipe. You can cook hungarian cottage cheese dip using 8 ingredients and 4 steps. Here is how you do that.

To cook an unforgettable Hungarian Cottage Cheese Dip, here are the ingridients required:

1. Use 500 g of twarog (polish cottage cheese easy to find in supermarkets).
2. Prepare 300 g of sour creme.
3. You need 1 tbsp of paprika powder.
4. Take 1-2 tsp of ground caraway seeds or fennel seeds.
5. Get of salt.
6. Prepare of pepper.
7. Get 50 g of chives chopped.
8. Use of Chilli flakes (optional).

After readying the components, next you are ready to make your tasty Hungarian Cottage Cheese Dip by following the instructions on this section:

1. Break down the cottage cheese with a fork.
2. Add sour cream and paprika powder and mixed them well. Almost like a whipped dip..
3. Add caraway seeds and seasoning. And in the end add chopped chives into the mix..
4. Eat it as a dip or as a spread on fresh bread :) Best to have it next day when flavours got together..

Recipe : Hungarian Cottage Cheese Dip

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step by step to make Hungarian Cottage Cheese Dip

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