Best Advice to Homemade 5-Star Cauliflower Soup

Hoping to eat Cauliflower Soup a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with clear instructions on producing a Cauliflower Soup like a famous chef made.

We hope you got benefit from reading it, now let's go back to cauliflower soup recipe. You can cook cauliflower soup using 9 ingredients and 5 steps. Here is how you do that.

To prepare an unforgettable Cauliflower Soup, below are the components required:

1. You need 1 head of Cauliflower.
2. You need 1 of Onion.
3. Provide 2 of Potatoes.
4. You need of ‘Massel’ Chicken OR/AND Vegetables Stock Cube(s) *use 1/2 cube for 1 cup (250ml) water.
5. Use of Water.
6. Get 1 of Bay Leaf.
7. Use 1/2 cup of Milk.
8. Provide of Salt.
9. Take of Freshly Cracked Pepper.

After preparing the materials, now you are good to cook your appetizing Cauliflower Soup by following the guidances below:

1. Cut Cauliflower head into florets. Cut Onions and Potatoes into chunky pieces. Never cut vegetables into small pieces..
2. Place all vegetables in a large sauce pan or pot, add Water enough to cover the vegetables and add the Stock Cube(s). For 1 cup (250ml) water, use 1/2 cube. *If you add about 750ml water, you add 1 & 1/2 cubes..
3. Add the Bay Leaf and bring to the boil, then reduce heat to low, cover and cook for 30 minutes or until the vegetables are tender. Cool slightly..
4. Remove the Bay Leaf. Using a stick blender, make it smooth. Add Milk and mix well, then season with Salt as required..
5. Sprinkle with Freshly Cracked Pepper and enjoy with nice crusty bread..

Recipe : Cauliflower Soup

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Simple tips to make Cauliflower Soup

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